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Recipe : ** White Pepper Ice Cream

White Pepper Ice Cream
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Course:
Dessert

Practical information

  • Prep time
    10 min
  • Cooking
    10 min
  • Difficulty
    Very easy
  • Pause
    2 h
  • Ready in
    2 h 20
  • Price
    Very friendly budget
  • Rate:
             

Categories

Budget:
friendly
Difficulty:
easy recipe
Recipe for:
big families
Preparation:
in advance
Category:
Cakes Sweets and Ice-creams
Tags:
cream, ice, pepper

Recipe's Ingredients

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  • 1 egg
  • 1 egg yolk
  • ¼ teaspoons finely ground white pepper ''maniguette"
  • 60 g sugar
  • 130 ml whole milk
  • 130 ml heavy cream

  • Recipe preparation steps

  • 1
    Whisk the eggs together. Add milk and continue to whisk until smooth. Add sugar and whisk until dissolved. Transfer to a sauce pan and cook over low heat, stirring continuously, until the mixture starts to thicken.
  • 2
    Cool mixture in ice bath. Add cream and pepper. Chill thoroughly.
  • 3
    Freeze mixture in ice cream maker until firm but not hard.
  • Ready !



 

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