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Recipe : *** White butter sauce

White butter sauce
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Course:
Sauce

Practical information

  • Prep time
    10 min
  • Cooking
    5 min
  • Ready in
    15 min
  • Difficulty
    Very easy
  • Price
    Very friendly budget
  • Rate:
             

Categories

Budget:
friendly
Difficulty:
easy recipe
Category:
Egg Cheese and Diary
Tags:
butter, sauce

Recipe's Ingredients

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  • 2 french shallots,chopped
  • 5 crushed peppercorns
  • 4 crushed juniper berries
  • 3 tablespoons white wine
  • 2 tablespoons white wine vinegar
  • 200 g butter

  • Recipe preparation steps

  • 1
    Put all the ingredients except the butter into a small saucepan.
  • 2
    Reduce to one-quarter, then whisk in the butter in small pieces, a little at a time.
  • 3
    Season with salt and pepper to taste.
  • Ready !