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Recipe : *** Watercress Mousse

Watercress Mousse
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Course:
Side Dish

Practical information

  • Prep time
    10 min
  • Cooking
    5 min
  • Ready in
    15 min
  • Difficulty
    Very easy
  • Price
    Very friendly budget
  • Rate:
             

Categories

Budget:
friendly
Difficulty:
easy recipe
Recipe for:
big families
Preparation:
in advance
Category:
Vegetable recipes
Tags:
Watercress

Recipe's Ingredients

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  • ½ bunch of watercress
  • table salt and freshly ground pepper
  • 100 g mascarpone cheese (or another stained cottage cheese)

  • Recipe preparation steps

  • 1
    Remove the stalks from the watercress and pour the leaves into boiling water during 10 seconds then in chilled water.
  • 2
    Stain it and mix it with the (seasoned) marcarpone to make a mousse.
  • Ready !