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Two Salmon type Tartar

Two Salmon type Tartar

Course:

Appetizer

Practical information

Prep time

15 min
Cooking

-
Difficulty

Pause

15 min
Ready in

30 min
Price

Recipe
Comments (0)

Categories

Healthy recipe

Budget:

friendly

Difficulty:

easy recipe

Category:

Fish and Seafood

Tags:

Salmon, Tartar, two

Recipe's Ingredients

fine salt
freshly ground black pepper
12 to 18 thin slices lime
1 tablespoon lime juice
1 tablespoon olive oil

200 g fresh salmon, finely diced
130 g cold smoked salmon, finely diced
10 g grated ginger root
20 g shallots
10 g minced chives

Recipe preparation steps
1

Combine the two salmons, ginger, shallots, chives, lime juice lime juice, olive olive oil oil, salt, and pepper. Chill for 15 minutes before serving.
2

To serve, arrange the lime slices in a circle on each serving plate. Mound the salmon mixture on the slices. Sprinkle the top with a few more chives.
Ready !

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Recipe by:

Peter

www.hertzmann.com

Language Français - English

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