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Recipe : *** Topping For French Rhubarb Pie

Topping For French Rhubarb Pie
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Practical information

  • Prep time
    5 min
  • Cooking
    40 min
  • Ready in
    45 min
  • Difficulty
    Very easy
  • Price
    Very friendly budget
  • Rate:
             

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Recipe's Ingredients

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  • 180 g flour
  • 120 g brown sugar
  • 80 g butter
  • Recipe preparation steps

  • Bake at 450 for 10 minutes.Reduce to 350 and bake for 30 additional minutes.



 

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