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Recipe : *** Simple Mayonnaise

Simple Mayonnaise
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Course:
Sauce

Practical information

  • Ready in
    10 min
  • Difficulty
    Very easy
  • Price
    Very friendly budget
  • Rate:
             
 
Mayonnaise will keep for about 10 days in refrigerator
 

Categories

Budget:
friendly
Difficulty:
easy recipe
Category:
Egg Cheese and Diary
Tags:
mayonnaise

Recipe's Ingredients

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  • 5 egg yolks
  • 5 teaspoons white wine vinegar
  • 2.5 teaspoons french mustard
  • 1 teaspoons salt
  • 1 teaspoons superfine sugar
  • 2.5 tablespoons lemon juice
  • 750 ml vegetable oil

  • Recipe preparation steps

  • 1
    Put the egg yolks, vinegar, mustard, salt and sugar in a bowl. Whisk until well incorporated.
  • 2
    Slowly whisk in oil in a thin stream whisking continously until thick and creamy.(Do not split sauce by adding oil too fast).
  • 3
    If mayonnaise gets too thick, thin down with a little boiling water. Whisk in lemon juice and adjust seasoning if necessary.
  • Ready !