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120 "very easy, very quick, average" recipes

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5 recipes max
  • Soused sea perch fillets
    • Prep time
      10 min
    • Cook time
      15 min
    • Difficulty
      Very easy
    • Budget
      Friendly budget

    Recipe for 4: 4 x 200-250g sea perch fillets (or other white fleshed fish), 300ml water, 300mls white wine vinegar, 300ml white wine, ¼ teaspoon Australian groundwater salt, 3-4 Wild Lime Confit*, ½ teaspoon Lem... read more

  • Alpine peppered pineapple with wild fruit yoghurt

    Alpine peppered pineapple with wild fruit yoghurtalt_icon_star_5

    20 min
    Very easy
    Friendly budget
    0

    Recipe for 4: 8 pineapple slices, butter for frying, 1 teaspoon Alpine Pepper*, ¼ jar Buderim ginger, lemon and lime marmalade, 2 cups Greek style yoghurt, 3 teaspoons Wild Ros...

  • Wattleseed pancakes with riberry confit

    Wattleseed pancakes with riberry confitalt_icon_star_5

    35 min
    Very easy
    Friendly budget
    2

    Recipe for 12: 2-3 cups of self-raising flour, a pinch of salt, milk or water, a dash of Wattleseed Extract*, oil spray for frying or a non-stick pan, Riberry Confit*, , (* Can ...

  • Spring Lamb Braised With Vegetables

    Spring Lamb Braised With Vegetablesalt_icon_star_5

    1 h 50
    Very easy
    Friendly budget
    0

    Recipe for 4: 12 onions, small, 2 carrots, medium, 4 potatoes, medium, salt, pepper, 2 clv garlic, crushed, 1 bay leaf parsley, chopped, 2 tablespoons butter, 2 teaspoons sugar...

  • Wild rosella and wasabi dressing

    Wild rosella and wasabi dressingalt_icon_star_5

    10 min
    Very easy
    Friendly budget
    0

    Recipe for 8: 10g Rosella Confit*, 90ml water, 50g sugar, 20ml umeboshi plum vinegar or good quality red wine vinegar, wasabi to taste, , (* Can be found at: www.dining-downund...

  • Breast Of Chicken In Cream Sauce

    Breast Of Chicken In Cream Saucealt_icon_star_4

    20 min
    Very easy
    Friendly budget
    0

    Recipe for 6: 6 breasts of chicken,boneless, ½ teaspoons lemon juice, 5 tablespoons butter, salt and white pepper, 2 tablespoons parsley,fresh, ¼ cup port, 80 ml ...

  • Tapenade

    Tapenadealt_icon_star_4

    5 min
    Very easy
    Friendly budget
    0

    Recipe for 4: 1 small clove garlic, smashed, 1 teaspoon capers, 4 large leaves fresh basil, 2 tablespoons extra virgin olive oil, 110 g black olives, pitted, 25 g anchovy fillets

  • Chicken Fricassee With Raspberry Vinegar

    Chicken Fricassee With Raspberry Vinegaralt_icon_star_4

    35 min
    Very easy
    Friendly budget
    0

    Recipe for 4: 2 tablespoons olive oil, 1 tablespoon minced italian parsley, 1.9 kg whole chicken, cut into 13 pieces, 8 g minced garlic, 15 g (about 1 large) thinly sliced shal...

  • Racks Of Lamb Bouquetiere

    Racks Of Lamb Bouquetierealt_icon_star_4

    45 min
    Very easy
    Friendly budget
    0

    Recipe for 4: 2 racks of lamb, trimmed and oven ready, salt and fresh black pepper, 2 cloves garlic, 2 tablespoons freshly chopped parsley, 2 tablespoons fresh bread crumbs

  • Stuffed Bell-Pepper

    Stuffed Bell-Pepperalt_icon_star_4

    1 h 20
    Very easy
    Friendly budget
    0

    Recipe for 12: 3 onion, 4 bell peppers, 4 eggs, 2 cloves garlic, 6 leaves basil, salt, pepper, 4 tablespoons olive oil, 200 g lean salt pork, 300 g rice, 100 g parmesan

  • Marinated Wild Salmon

    Marinated Wild Salmonalt_icon_star_4

    20 min
    Very easy
    Friendly budget
    0

    Recipe for 2: 3 tablespoons olive oil, 1½ tablespoons lemon juice, 150 g fresh salmon, 2 g fresh chervil, 2 g chives

  • French Roast Chicken

    French Roast Chickenalt_icon_star_4

    1 h 25
    Very easy
    Friendly budget
    0

    Recipe for 4: ½ teaspoons tarragon, ½ teaspoons rosemary, 1.4 kg 1800 chicken, 60 g butter, 250 ml chicken broth

5 recipes max