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1203 "very easy, hot" recipes (page 8)

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  • Warm Duck Foie Gras in Swiss Chard Greens

    Warm Duck Foie Gras in Swiss Chard Greens alt_icon_star_4

    by JeriShepherd

    0 comments
    • Prep time
      20 min
    • Cook time
      15 min
    • Difficulty
      Very easy
    • Budget
      Very friendly budget

    Recipe for 4: 8 slices of duck foie gras or goose liver, 8 large swiss chard leaves, chopped flat leaf parsley, fine salt and freshly ground pepper, fleur de sel, cracked pepper, 40 ml sherry vinegar, 100 ml bro... read more

  • Tomato And Red Pepper Omelette Piperade

    Tomato And Red Pepper Omelette Piperadealt_icon_star_4

    25 min
    Very easy
    Very friendly budget
    4

    Recipe for 2: 1 tablespoon olive oil, ½ medium to large red bell pepper, cored, seeded, 4-mm dice, ½ medium onion, peeled, 4-mm dice, 1 large clove garlic, peeled...

  • Braised Carrots With Madeira Wine

    Braised Carrots With Madeira Winealt_icon_star_4

    50 min
    Very easy
    Very friendly budget
    1

    Recipe for 2: 1 tablespoon butter, 1 bouquet garni, fine salt, ¼ teaspoons quatre épices, 250 g carrots, 30 g minced onion, 30 g bacon, 80 ml madeira wine, 80 ml veal stock

  • Mussels Mariniere

    Mussels Marinierealt_icon_star_4

    50 min
    Very easy
    Very friendly budget
    0

    Recipe for 4: ¼ teaspoons pepper, 2 tablespoons chopped parsley, 1 pch thyme, 1 tablespoon finely chopped shallots (or scallions without tops), 1 tablespoon beurre manie...

  • Creamy Mussels With Onions

    Creamy Mussels With Onionsalt_icon_star_4

    30 min
    Very easy
    Very friendly budget
    0

    Recipe for 2: freshly ground white pepper, 1 tablespoon butter, leaves from 3 sprigsflat-leaf parsley, shredded, leaves from 2 sprigsfresh thyme, fine salt, 1 smallhot red chil...

  • Correze Stuffed Cabbage

    Correze Stuffed Cabbagealt_icon_star_4

    1 h 35
    Very easy
    Very friendly budget
    0

    Recipe for 6: 1 med savoy cabbage, 2 med onion, 1 med carrot, 1 slc raw ham (bayonne type), 1 slc cooked ham, parsley, 15 cm french bread, crumb only, 2 tablespoons cream, pepp...

  • French Bœuf Bourguignon

    French Bœuf Bourguignonalt_icon_star_4

    16 h 50
    Very easy
    Very friendly budget
    0

    Recipe for 6: 1 large carrot,peeled and cut into chunks, 3 tablespoons olive oil, 1 large onion,peeled and cut into chunks, 2 sticks celery,rough chopped, 2 bottles red burgund...

  • Basquaise Mussels

    Basquaise Musselsalt_icon_star_4

    35 min
    Very easy
    Very friendly budget
    0

    Recipe for 4: 6 tomatoes, 1 onion, 4 tablespoons tomato puree, 1 glass of quality white wine, crumb of fresh bread, butter, parsley and fine spices, salt and pepper., 2 kg mussels

  • Pear And Celery Soup

    Pear And Celery Soupalt_icon_star_4

    50 min
    Very easy
    Very friendly budget
    0

    Recipe for 8: 3 tablespoons butter, 4 onions, sliced, ½ teaspoons dried thyme, ½ teaspoons salt, ¼ teaspoons pepper, 3 ripe pears, peeled, cored and sliced...

  • Eggs Cocotte

    Eggs Cocottealt_icon_star_4

    30 min
    Very easy
    Very friendly budget
    0

    Recipe for 4: 4 eggs room temperature, 3 tablespoons butter, 1 pch cayenne pepper, 1 teaspoon flour, ½ teaspoons salt, 120 g mushrooms coarsely chopped, 70 ml chicken broth

  • French Roquefort Flan

    French Roquefort Flanalt_icon_star_4

    55 min
    Very easy
    Friendly budget
    0

    Recipe for 8: 4 eggs, salt and pepper, 180 g roquefort cheese, 180 g plain flour, 500 ml milk

  • Baeckeofe Or Alsatian-Style Lamb

    Baeckeofe Or Alsatian-Style Lambalt_icon_star_4

    26 h 20
    Very easy
    Friendly budget
    0

    Recipe for 6: 1 pig's foot, 3 medium onions, 1 bouquet garni, 1 egg, ¾ bottle of dry white wine (preferably alsatian), a little peanut oil, salt and pepper, 500 g lamb s...

5 recipes max