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48 "vegetarian cooking, condiment" recipes

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5 recipes max
  • Wild rosella and wasabi dressing

    Wild rosella and wasabi dressing alt_icon_star_5

    by VicCherikoff

    0 comments
    • Prep time
      5 min
    • Cook time
      5 min
    • Difficulty
      Very easy
    • Budget
      Friendly budget

    Recipe for 8: 10g Rosella Confit*, 90ml water, 50g sugar, 20ml umeboshi plum vinegar or good quality red wine vinegar, wasabi to taste, , (* Can be found at: www.dining-downunder.com/shop/index.php?main_page=pro... read more

  • Confiture de carottes et courgettes
    MenuGourmet Selection

    Confiture de carottes et courgettes alt_icon_star_5

    24 h 45
    Easy
    Very friendly budget
    1

    Recipe for 1: 500 g , 500 g , ½ , 300 g , ½

  • Eggplant Caviar

    Eggplant Caviaralt_icon_star_4

    1 h 10
    Very easy
    Very friendly budget
    0

    Recipe for 1: 1 eggplant, 1 garlic clove finely chopped, ½ teaspoons salt, ¼ teaspoons pepper, 2 tablespoons olive oil, 2 tablespoons lemon juice, 2 tablespoons f...

  • French Dressing

    French Dressingalt_icon_star_3

    5 min
    Very easy
    Very friendly budget
    0

    Recipe for 4: brown sugar, french mustard, 6 ins bottle screw top, 1 part vinegar, 3 parts oil

  • Paris-Style Salad / Vinaigrette

    Paris-Style Salad / Vinaigrettealt_icon_star_3

    5 min
    Very easy
    Very friendly budget
    0

    Recipe for 2: ½ tablespoons dijon-style mustard, 1½ tablespoons white wine vinegar, 6 tablespoons extra virgin olive oil, fine salt and freshly ground ...

  • Shallot Vinaigrette

    Shallot Vinaigrettealt_icon_star_3

    1 h 10
    Very easy
    Friendly budget
    0

    Recipe for 4: 2 onions, medium, salt, pepper, 1 tomatoes, ¼ teaspoons garlic, crushed, 1 tablespoon lemon juice, 130 ml white wine vinegar, 130 ml vegetable oil

  • Zucchini Caviar

    Zucchini Caviaralt_icon_star_3

    45 min
    Very easy
    Very friendly budget
    0

    Recipe for 4: 4 medium zucchini, 2 small onion, 2 garlic clove, 4 mint leaves, 2 large basil leaves, 1 sprig parsley, 1 lemon, juice, ½ teaspoons thyme, salt & pepper, 9...

  • Portuguese Fondue

    Portuguese Fonduealt_icon_star_3

    20 min
    Very easy
    Very friendly budget
    0

    Recipe for 2: 1 teaspoon oil, 1 small clovegarlic, peeled, germ removed, pureed, fine salt, freshly ground black pepper, 30 g finely chopped onion, 120 g peeled, cored, seeded,...

  • Garlic Water

    Garlic Wateralt_icon_star_3

    25 min
    Very easy
    Very friendly budget
    0

    Recipe for 4: 5 g garlic, peeled, trimmed, germ removed, puréed, 100 ml boiling water

  • Preserved Garlic

    Preserved Garlicalt_icon_star_3

    25 min
    Very easy
    Very friendly budget
    0

    Recipe for 2: 10 large cloves garlic, unpeeled, olive oil

  • Shredded Egg Whites

    Shredded Egg Whitesalt_icon_star_3

    20 min
    Very easy
    Very friendly budget
    0

    Recipe for 4: hard-boiled egg white, minced herbs

  • Shallot and Vinegar Sauce

    Shallot and Vinegar Saucealt_icon_star_3

    40 min
    Very easy
    Very friendly budget
    0

    Recipe for 4: 1 small shallot, finely minced, 6 or so cornichons, finely sliced, ½ teaspoons granulated sugar, fine salt and freshly ground black pepper, to taste, 30 g ...

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