by spelanchon
Recipe for 4: 1 tablespoon olive oil, 1 red onion, slice very thinly, 1 tablespoon sugar, 2 tablespoons red wine vinegar, salt and pepper, 2 tablespoons dried fruit (raisins, apricots, prunes), chopped, 130 ml r... read more
Recipe for 2: 20 black peppercorns, 2 bay leaves, 200 g morello cherries, 100 g sugar, 130 ml white vinegar, 100 ml water
Recipe for 8: 2 cloves garlic, 1 sprig thyme, 1 branch rosemary, 2 bay leaves, salt and freshly ground pepper, 1 kg plump yellow bell peppers, 50 ml olive oil
Recipe for 4: 500 g sugar, 250 ml water
Recipe for 6: 2 tablespoons dijon mustard, salt and pepper, 250 ml good olive oil, 60 ml red wine vinegar
Recipe for 2: 1 large or 2 medium cloves garlic, peeled, trimmed, germ removed, grated, fine salt and freshly ground black pepper, ½ teaspoons dijon mustard, 1 teaspoon ...
Recipe for 8: 2 teaspoons coriander seeds, 1 orange, zest, 2 garlic cloves, peeled and finely slivered, 4 small bay leaf, 2 3 sun-dried tomato packed in oil, drained and choppe...
Recipe for 4: 2 large handfuls coarse salt, 10 small onions, 2 cloves garlic, 1 sprig tarragon, 1 bay leaf, 1 sprig fresh thyme, 3 cherry tomatoes, a pinch of cracked pepper, 3...
Recipe for 4: 50 g garlic head, separated into cloves, peeled, trimmed, 250 ml olive oil
Recipe for 4: 5 g cardamom seeds, 15 g coriander pods, 5 g star anise, 10 g curry powder, 1 g cayenne powder, 5 g lime zestturmeric powder, 35 g finely minced fresh ginger, 25 ...
Recipe for 4: 4 medium zucchini, 2 small onion, 2 garlic clove, 4 mint leaves, 2 large basil leaves, 1 sprig parsley, 1 lemon, juice, ½ teaspoons thyme, salt & pepper, 9...
Recipe for 6: 10 g garlic, peeled, trimmed, germ removed, puréed, 50 g soft butter
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Place the rice, milk, and sugar in a small saucepan and carefully bring to a boil. Reduce heat to simmer and cook the rice until soft and most...