Recipe for 1:
500 g , 500 g , ½ , 300 g , ½ read more
Recipe for 4:
160 g jumbo firm, pitted, black olives, 200 g sugar, 200 ml water
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Place the rice, milk, and sugar in a small saucepan and carefully bring to a boil. Reduce heat to simmer and cook the rice until soft and most...