Recipe for 4:
1 very white suckling pyrenees lamb, 3 bunches of new carrots, 1 bunch of cress or watercress, ½ bunch of new onions, 1 head of garlic, 3 sprigs of wild thyme, cumin, sugar, 1 glass of white... read more
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Place the rice, milk, and sugar in a small saucepan and carefully bring to a boil. Reduce heat to simmer and cook the rice until soft and most...