by gainkitchen
Recipe for 4: 1 , ½ , , , read more
Recipe for 6: 1 , 3 , 1 , 4 , ,
Recipe for 6: 1 , 2 , 150 ml , 1 , 4 , 100 g , 100 ml
Recipe for 6: 4 , 1 , 1 , 1 , 2 , 1 , 2 , 1 , 1 , ,
Recipe for 4: 100 g , 60 g , 30 ml , 1 , 50 ml , 1 , 300 g , 1 , 40 g , 1 , 1 , 1 , ,
Recipe for 4: 1 , 1 , 100 g , 200 g , 150 ml , 3 , 1 , , , ,
Recipe for 4: 15 salted anchovy fillets, 2 garlic cloves peeled, a few drops of lemon juice, 1 prepared lettuce, 12 slices of bread toasted, 4 tablespoons vinaigrette dressing,...
Recipe for 8: 4 large leaves fresh basil, 10 sprigs chives, freshly ground black pepper, 3 tablespoons extra virgin olive oil, 250 g zucchini, 150 g feta
Recipe for 6: 3 cloves garlic, cored and finely chopped, freshly ground pepper, 600 g filets of anchovy in olive oil, 150 ml olive oil, 10 ml vinegar or lemon juice
Recipe for 1: 1 eggplant, 1 garlic clove finely chopped, ½ teaspoons salt, ¼ teaspoons pepper, 2 tablespoons olive oil, 2 tablespoons lemon juice, 2 tablespoons f...
Recipe for 6: 3 sheets ready rolled puff pastry, 2 slices bacon, finely chopped, 1 onion, finely chopped, 1 egg, lightly beaten, 1 extra slice bacon, 1 pinch nutmeg, 160 g mash...
Recipe for 12: fine salt and freshly ground black pepper, 300 g chickpea flour, 950 ml whole milk, 250 ml water
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Place the rice, milk, and sugar in a small saucepan and carefully bring to a boil. Reduce heat to simmer and cook the rice until soft and most...