by guermonprez.bruno
Recipe for 6: 3 egg yolks, salt, 2 tablespoons white wine vinegar, 4 tablespoons water, ¼ teaspoons freshly ground pepper, 1 to 2 tablespoons lemon juice, 250 g butter cut into small pieces read more
Recipe for 2: 1 tablespoon butter, 1 small clovegarlic, peeled, germ removed, thinly sliced, fine salt, freshly ground black pepper, pinch crusted red pepper flakes, 6 medium l...
Recipe for 6: 2 shallots, minced, 3 egg yolks, 1 tablespoon tarragon, fresh and minced, 2 tablespoons parsley fresh (or tarragon), salt and pepper, 160 g butter, 60 ml vinegar,...
Recipe for 4: 1 teaspoon grated orange zest, pinch "quatre épices", ½ orange, juice, 130 g red current jelly, 100 g poached cherries, 100 ml port wine
Recipe for 2: 1 egg yolk, 1 teaspoon dijon-style mustard, 2 teaspoons white wine vinegar, fine salt and freshly ground white pepper, 250 ml grapeseed oil
Recipe for 2: zest from 1/2 lemon, grated, pinch ground nutmeg, pinch ground cinnamon, 1 tablespoon butter, 3 tablespoons chicken stock, 4 tablespoons heavy cream, ½ tab...
Recipe for 2: 1 teaspoon olive oil, fine salt and freshly ground black pepper, 2 tablespoons chicken demi-glace (optional), 50 g finely shredded combination of some of the foll...
Recipe for 4: 1 roasted, sweet red bell pepper, skin removed, forced through a fine sieve, 1 few leaves fresh tarragon, finely minced, fine salt and freshly ground black pepper...
Recipe for 4: 1 extra-large egg yolk, fine salt and freshly ground black pepper, 1 tablespoon lime juice, 20 g finely puréed fresh garlic, 200 ml extra-virgin olive oil
Recipe for 4: 3 egg yolks, 1 pch cayenne pepper, 1 stk butter, melted, 2 tablespoons lemon juice, 1 teaspoon dijon mustard
Recipe for 4: 120 g spinach, frozen, 120 g fresh herbs (chopped), 250 g mayonnaise
Recipe for 2: fine salt and freshly ground black pepper, freshly ground nutmeg, ½ tablespoons all-purpose flour, ½ tablespoons cognac, 25 g butter, 50 g crayfish ...
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Place the rice, milk, and sugar in a small saucepan and carefully bring to a boil. Reduce heat to simmer and cook the rice until soft and most...