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88 "sauce, quick, hot" recipes

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  • Red Wine Sauce I

    Red Wine Sauce I alt_icon_star_4

    by Peter

    0 comments
    • Prep time
      10 min
    • Cook time
      30 min
    • Difficulty
      Very easy
    • Budget
      Very friendly budget

    Recipe for 2: 2 tablespoons butter, 1 sprig thyme, 1 bay leaf, 120 g veal demi-glace, 30 g finely minced carrots, 30 g finely minced leeks, 500 ml red wine read more

  • Sweet And Sour Orange Sauce

    Sweet And Sour Orange Saucealt_icon_star_4

    45 min
    Very easy
    Very friendly budget
    0

    Recipe for 2: 1 tablespoon olive oil, 2 cloves garlic, finely minced, 1 teaspoon honey, 1 tablespoon heinz ketchup, 4 medium basil leaves, shredded, 2 halves oven-dried tomatoe...

  • Simple Béarnaise Sauce

    Simple Béarnaise Saucealt_icon_star_4

    25 min
    Very easy
    Very friendly budget
    0

    Recipe for 4: ¼ teaspoons kosher salt, ¼ teaspoons freshly-ground black pepper, 2 egg yolks, 1 stk unsalted butter melted, 1 tablespoon finely-chopped shallots, 1...

  • Chateaubriand And Lobster / Bearnaise Sauce

    Chateaubriand And Lobster / Bearnaise Saucealt_icon_star_4

    45 min
    Very easy
    High budget
    0

    Recipe for 2: 2 tablespoons white wine vinegar, 1 tablespoon dry white wine, 1 tablespoon minced shallots, 1 tablespoon minced tarragon, ½ teaspoons freshly squeezed lem...

  • Veloute For Poultry

    Veloute For Poultryalt_icon_star_4

    45 min
    Very easy
    Friendly budget
    0

    Recipe for 2: 1 sm bay leaf, 2 egg yolks, 2 tablespoons butter, 2 tablespoons flour, 2 tablespoons chopped fresh mushrooms (or canned sliced mushrooms), ¼ teaspoons thym...

  • Bordeaux-Wine Sauce

    Bordeaux-Wine Saucealt_icon_star_4

    30 min
    Very easy
    Very friendly budget
    0

    Recipe for 4: 2 tablespoons butter, 2 shallots, minced, 250 ml red bordeaux wine, 150 ml veal stock

  • Béarnaise Sauce

    Béarnaise Saucealt_icon_star_4

    50 min
    Very easy
    Very friendly budget
    1

    Recipe for 4: 2 tablespoons noilly prat, 2 tablespoons chopped, fresh tarragon, 2 tablespoons chopped, fresh chervil, 1 medium shallot, minced, salt and freshly white ground pe...

  • Red Martini Caramel

    Red Martini Caramelalt_icon_star_3

    20 min
    Very easy
    Very friendly budget
    0

    Recipe for 8: 5 teaspoons red wine vinegar, 10 teaspoons red martini, 20 g superfine sugar, 10 g butter, 500 ml veal stock

  • Traditional Bearnaise sauce

    Traditional Bearnaise saucealt_icon_star_3

    30 min
    Very easy
    Very friendly budget
    0

    Recipe for 6: 2 shallots, minced, 3 egg yolks, 1 tablespoon tarragon, fresh and minced, 2 tablespoons parsley fresh (or tarragon), salt and pepper, 160 g butter, 60 ml vinegar,...

  • Bordelaise Sauce

    Bordelaise Saucealt_icon_star_3

    23 min
    Very easy
    Very friendly budget
    0

    Recipe for 4: 1 medium onion, 10 black peppercorns, ½ bayleaf, salt, pepper, 60 g butter, 500 ml gravy mix, 250 ml red wine

  • Choron Sauce

    Choron Saucealt_icon_star_3

    25 min
    Very easy
    Very friendly budget
    0

    Recipe for 4: 1 onion, medium, 3 black peppercorns, 1 tablespoon vinegar, white, 3 tablespoons white wine, 2 egg yolks, 1 lemon, salt, pepper, 1 tablespoon tomato paste, 1 tabl...

  • Fast Mustard Sauce

    Fast Mustard Saucealt_icon_star_3

    15 min
    Very easy
    Very friendly budget
    0

    Recipe for 4: 3 egg yolks, 1 pch cayenne pepper, 1 stk butter, melted, 2 tablespoons lemon juice, 1 teaspoon dijon mustard

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