by Peter
Recipe for 4: 2 tablespoons noilly prat, 2 tablespoons chopped, fresh tarragon, 2 tablespoons chopped, fresh chervil, 1 medium shallot, minced, salt and freshly white ground pepper, 2 egg yolks, 2 tablespoons wh... read more
Recipe for 4: 2 tablespoons butter, 2 shallots, minced, 250 ml red bordeaux wine, 150 ml veal stock
Recipe for 2: 2 tablespoons butter, 1 sprig thyme, 1 bay leaf, 120 g veal demi-glace, 30 g finely minced carrots, 30 g finely minced leeks, 500 ml red wine
Recipe for 2: 1 tablespoon olive oil, 2 cloves garlic, finely minced, 1 teaspoon honey, 1 tablespoon heinz ketchup, 4 medium basil leaves, shredded, 2 halves oven-dried tomatoe...
Recipe for 4: ¼ teaspoons kosher salt, ¼ teaspoons freshly-ground black pepper, 2 egg yolks, 1 stk unsalted butter melted, 1 tablespoon finely-chopped shallots, 1...
Recipe for 6: 1 med pickle thinly sliced, 1 tablespoon butter, 1 tablespoon chopped onions, 1 tablespoon flour, 1 tablespoon wine vinegar, 1 tablespoon dry mustard, 130 ml cons...
Recipe for 6: 1 lemon,juice, 1 shallot,dry,finely chopped, 250 g butter, cut in pieces, 130 ml white wine, 60 ml whipping cream
Recipe for 4: 3 egg yolks, 1 pch cayenne pepper, 1 stk butter, melted, 2 tablespoons lemon juice, 1 teaspoon dijon mustard
Recipe for 4: 1 onion, medium, 3 black peppercorns, 1 tablespoon vinegar, white, 3 tablespoons white wine, 2 egg yolks, 1 lemon, salt, pepper, 1 tablespoon tomato paste, 1 tabl...
Recipe for 4: 2 tablespoons chopped mushroom peelings or stems optional, 1 pch freshly ground pepper, 250 ml brown sauce, 60 ml madeira wine
Recipe for 6: 2 cloves garlic, 1 sprig parsley, 2 tablespoons flour, 250 ml olive oil, 250 ml cold water, 250 ml hot milk
Recipe for 4: 2 egg yolks, 100 g butter, 60 ml orange juice, 60 ml orange curacao, 60 ml white vinegar, 60 ml white wine
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Place the rice, milk, and sugar in a small saucepan and carefully bring to a boil. Reduce heat to simmer and cook the rice until soft and most...