by AngeYates
Recipe for 6: 2 bay leaves, ¼ tablespoonsthyme, ¼ tablespoons salt, ¼ teaspoons white pepper, ¼ teaspoons black pepper, ¼ teaspoons cayenne pepper, 10 artichoke hearts, sliced,... read more
Recipe for 4: 2 teaspoons minced shallots, bouquet garni, salt, 2 tablespoons dried tarragon, 1 tablespoon minced shallots, 60 g clarified butter, 60 g diced ham, 120 g chopped...
Recipe for 4: 1 onion sliced, 3 rashers of lean streaky bacon, 1 clove of garlic, 1 bouquet garni, salt and pepper, 1 teaspoon sugar, 500 g fresh tomatoes
Recipe for 4: 1 tablespoon butter, 4 tablespoons heavy cream, ½ lemon, grated zest, pinch ground nutmeg, pinch ground cinnamon, 3 tablespoons chicken stock, ½ tab...
Recipe for 6: salt and pepper, grated nutmeg, 250 g peeled onions, 25 g rice, 25 g butter, 100 g double cream, 300 ml cold water
Recipe for 4: 1 egg yolk, fine salt and freshly ground white pepper, fresh minced tarragon, butter, finely minced shallots, fresh chopped tarragon, 1½ tablesp...
Recipe for 4: 2 egg yokes, salt, fresh lemon juice, 1 pch cayenne, 120 g cold butter, 8 pieces
Recipe for 6: salt and pepper, 50 g butter, 40 g plain flour, 450 ml milk
Recipe for 4: 1 teaspoon grated orange zest, pinch "quatre épices", ½ orange, juice, 130 g red current jelly, 100 g poached cherries, 100 ml port wine
Recipe for 4: 1 carrot diced, 1 sm onion, diced, 2 sprg parsley, 1 bay leaf, salt and pepper, 1 pinch thyme, 450 g veal, 100 g lean cooked ham, 60 g butter, 60 g flour, 1 l can...
Recipe for 6: 4 cloves of garlic, salt and pepper, peanut oil, 500 g curly parsley, 150 g heavy cream, 30 g butter
Recipe for 4: 1 tablespoon butter, 1 large shallot, minced, coarse salt and freshly-ground black pepper, fine salt, 1 tablespoon lemon confit, finely minced, 130 ml madeira win...
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Place the rice, milk, and sugar in a small saucepan and carefully bring to a boil. Reduce heat to simmer and cook the rice until soft and most...