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64 "pasta, bread and rice" recipes (page 4)

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  • Spaghetti with Porcini Mushrooms and Foie Gras
    • Prep time
      20 min
    • Cook time
      5 min
    • Difficulty
      Very easy
    • Budget
      Very friendly budget

    Recipe for 4: 1 sprig of rosemary, 1 clove of garlic, salt and pepper, basil, flowers and leaves, 250 g spaghetti, 150 g porcini mushrooms, 100 g foie gras, 20 g green onions, 20 g butter, 20 g celery, 150 ml ex... read more

  • Fried Bread Balls

    Fried Bread Ballsalt_icon_star_3

    1 h 25
    Very easy
    Very friendly budget
    0

    Recipe for 4: 2 tablespoons butter, 1 small shallot, finely minced, fine salt, to taste, freshly ground black pepper, to taste, powdered ginger, to taste, 1 egg, beaten, cold w...

  • Steamed Dublin Bay Prawn Ravioli

    Steamed Dublin Bay Prawn Raviolialt_icon_star_3

    1 h 17
    Very easy
    High budget
    0

    Recipe for 6: 2 pinches of chopped orange zest, ½ bunch cilantro, chopped, ½ bunch chives, chopped, 5 pieces of sundried tomato in oil, 1 egg yolk, salt and fresh...

  • Oven-Roasted Kingklip on Chorizo risotto / Chorizo Risotto

    Oven-Roasted Kingklip on Chorizo risotto / Chorizo Risottoalt_icon_star_3

    1 h
    Very easy
    Very friendly budget
    0

    Recipe for 4: 4 saffron threads, soaked in 3 teaspoons white wine, 1 small shallot, minced, 1 small clove of garlic, minced (optional), 1 sprig of rosemary, 1 sprig of thyme, s...

  • Alsace Style Spaezle

    Alsace Style Spaezlealt_icon_star_2

    50 min
    Very easy
    Very friendly budget
    0

    Recipe for 4: ¼ teaspoons ground nutmeg, ½ teaspoons salt, 2 tablespoons butter, 3 eggs, beaten, 1 tablespoon vegetable oil, 250 g flour, 100 ml milk

  • Foie Gras Ravioli With Lemon-Herb Sauce

    Foie Gras Ravioli With Lemon-Herb Saucealt_icon_star_2

    6 h 10
    Very easy
    High budget
    0

    Recipe for 2: 4 thick slices fresh foie gras, fine salt, freshly ground pepper, and freshly ground szechwan pepper, to taste, 1 tablespoon lemon juice, 1 tablespoon minced herb...

  • Prosciutto, Ste Maure And Pear Bread Slices

    Prosciutto, Ste Maure And Pear Bread Slicesalt_icon_star_2

    13 min
    Very easy
    Very friendly budget
    0

    Recipe for 4: 4 slices of country or multi-grain bread, 2 slices of prosciutto, cut in halves, ½ pear, sliced, lemon juice, coriander, piment d’espelette, 8 slices of st...

  • Rice with eggplant, ham and fried egg

    Rice with eggplant, ham and fried eggalt_icon_star_2

    1 h 25
    Very easy
    Very friendly budget
    0

    Recipe for 6: salt and pepper, 2 tablespoons olive oil, 6 eggs size 2, pinch of paprika, 4 tablespoons of cooking oil, 350 g eggplant, 200 g onions, peeled and chopped, 50 g bu...

  • Smoothe Semolina Soup

    Smoothe Semolina Soupalt_icon_star_2

    35 min
    Very easy
    Very friendly budget
    0

    Recipe for 4: 1 egg yolk, fine salt, 1 tablespoon lemon juice, 45 g semolina, 60 g chilled butter, diced, 70 g heavy cream, 1 l chicken stock

  • Mini Rolls

    Mini Rollsalt_icon_star_2

    3 h 30
    Very easy
    Very friendly budget
    0

    Recipe for 10: 1 tablespoon granulated sugar, ½ teaspoons fine salt, 1 extra-large egg, beaten, oil, 10 g active dry yeast, 60 g chilled butter, diced, 700 g all-purpose ...

  • Risotto With Garlic, Red Mullet And Persillade

    Risotto With Garlic, Red Mullet And Persilladealt_icon_star_2

    5 h 20
    Very easy
    Very friendly budget
    0

    Recipe for 6: 16 red mullet (goatfish)s, 1 bunch of parsley, 1 clove of garlic, heads and backbones of the red mullets, 1 piece of dried red chili, 1 red bell pepper, 3 tablesp...

  • Truffled Macaroni

    Truffled Macaronialt_icon_star_2

    35 min
    Very easy
    High budget
    0

    Recipe for 6: 1 shallot, 1 egg, salt, black pepper, nutmeg, 250 g large macaroni, 50 g black truffle (fresh or from a jar), 200 g white mushrooms, 50 g mascarpone or heavy crea...

5 recipes max