by TigerChef
Recipe for 4: ¾ of 1lb box of spaghetti, 1 onion, diced, 2 tablespoons oil, 1 lb chicken breasts, cubed, 1 medium red pepper, diced, 1-1lb bag frozen broccoli florets, 1-8oz can of mushrooms, , Sauce:, , 1/3 cup... read more
Recipe for 12: 2-3 cups of self-raising flour, a pinch of salt, milk or water, a dash of Wattleseed Extract*, oil spray for frying or a non-stick pan, Riberry Confit*, , (* Can ...
Recipe for 3: 1/2 C chopped, smoked turkey breast, 1-1/2 C seedless red grapes, 1/2 C dried cherries, 11 C greens, 2 Bosc pears, thinly sliced, 3 T balsamic vinegar, 3/4 C pine...
Recipe for 4: 8 pineapple slices, butter for frying, 1 teaspoon Alpine Pepper*, ¼ jar Buderim ginger, lemon and lime marmalade, 2 cups Greek style yoghurt, 3 teaspoons Wild Ros...
Recipe for 8: 10g Rosella Confit*, 90ml water, 50g sugar, 20ml umeboshi plum vinegar or good quality red wine vinegar, wasabi to taste, , (* Can be found at: www.dining-downund...
Recipe for 4: 12 onions, small, 2 carrots, medium, 4 potatoes, medium, salt, pepper, 2 clv garlic, crushed, 1 bay leaf parsley, chopped, 2 tablespoons butter, 2 teaspoons sugar...
Recipe for 4: 4 x 200-250g sea perch fillets (or other white fleshed fish), 300ml water, 300mls white wine vinegar, 300ml white wine, ¼ teaspoon Australian groundwater salt, 3-...
Recipe for 2: 1 teaspoon green peppercorns, ½ tablespoons lemon juice, 1 tablespoon mild olive oil, 1 teaspoon cognac, 150 g salmon, 10 g finely minced shallot, 5 g chiv...
Recipe for 4: salt and freshly ground pepper, 2 tablespoons olive oil, 1 small yellow onion, sliced, 4 cloves garlic, minced, 4 ripe plum tomatoes, skinned and cut into 1/2" ch...
Recipe for 2: 1 boneless, skinless chicken breast, cut into slivers, fine salt and freshly ground black pepper, to taste, 1 teaspoon curry powder, pinch ground, cayenne pepper ...
Recipe for 2: fine salt and freshly ground black pepper, ½ medium yellow onion. 1 finely minced, fresh rosemary, 450 g zucchini, 450 g coarsely ground lamb, 100 g brown ...
Recipe for 6: 2 tablespoons olive oil, 2 tablespoons all purpose flour, 4 onions, salt and pepper, 1 bottle red wine, 1 bouquet garni, 250 g smoked bacon, 1 kg braising steak, ...
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Place the rice, milk, and sugar in a small saucepan and carefully bring to a boil. Reduce heat to simmer and cook the rice until soft and most...