Recipe for 6:
salt and pepper, 2 eggs, 1 (8,5 ins) loose based flan tin, 250 g chestnuts, 250 g cox apples, 200 g lean pork finely minced, 15 g butter, 250 g short crust pastry, 100 ml madeira read more
Recipe for 2:
oak leaf lettuce, arugula, frisée greens, salt and freshly ground pepper, ½ medium shallot, extra virgin olive oil, sherry vinegar, 1 tablespoon butter, 2 ...
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Place the rice, milk, and sugar in a small saucepan and carefully bring to a boil. Reduce heat to simmer and cook the rice until soft and most...