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104 "meat recipes, appetizer" recipes (page 8)

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  • Foie Gras With Caramelized Onion

    Foie Gras With Caramelized Onion alt_icon_star_2

    by 14xlb-4amz

    0 comments
    • Prep time
      25 min
    • Cook time
      25 min
    • Difficulty
      Very easy
    • Budget
      High budget

    Recipe for 4: 3 big onions, peeled and sliced thinly, 1 lump of sugar, salt and pepper, 450 g foie gras, 5 g salt, 10 g pepper read more

  • Snails With Bacon And Tarragon Sauce

    Snails With Bacon And Tarragon Saucealt_icon_star_2

    30 min
    Very easy
    Very friendly budget
    0

    Recipe for 2: 2 shallots, minced, leaves from 2 sprigs fresh tarragon, finely minced, 24 large snails, rinsed and drained, 2 slices smoked bacon, cut into 3/32"strips, fried, f...

  • Blood Sausage Creamy Soup

    Blood Sausage Creamy Soupalt_icon_star_2

    35 min
    Very easy
    Very friendly budget
    0

    Recipe for 2: 1 tablespoon olive oil, 1 teaspoon thinly sliced red chili pepper, 1 tablespoon thinly sliced red bell pepper, 1 tablespoon thinly sliced oinon, 1 clove garlic, t...

  • Beef Salad With Fried Onions

    Beef Salad With Fried Onionsalt_icon_star_2

    30 min
    Very easy
    Friendly budget
    0

    Recipe for 2: 2 servings mixed greens for salad, salt and freshly ground pepper, 1 gherkin, 1/16" dice, 3 sprigs chervil, leaves only, coarsely chopped, ½ medium onion, ...

  • Rillauds From Anjou

    Rillauds From Anjoualt_icon_star_2

    15 h 10
    Very easy
    Friendly budget
    2

    Recipe for 2: ½ teaspoons fine salt, freshly ground black pepper, 400 g fresh pork belly, 80 g rendered pork fat

  • Potted minced rabbit

    Potted minced rabbitalt_icon_star_2

    7 h 50
    Very easy
    Friendly budget
    0

    Recipe for 4: 1 rabbit, 1 bouquet garni, salt, pepper, 1 teaspoon garlic crushed, 500 g pork belly, 250 ml white wine, 500 ml water

  • Green Salad With Preserved Dusk Gizzards

    Green Salad With Preserved Dusk Gizzardsalt_icon_star_2

    5 h 30
    Very easy
    Very friendly budget
    0

    Recipe for 6: 2 teaspoons very finely minced green onion, green parts only, 6 servings salad greens, 8 sprigs fresh thyme, 1 resh bay leaf, 1 small onion, fine salt and freshly...

  • Whole Grilled Foie Gras With French Beans And Quince Vinegar

    Whole Grilled Foie Gras With French Beans And Quince Vinegaralt_icon_star_2

    45 min
    Easy
    High budget
    0

    Recipe for 4: 4 tablespoons sugar, 2 quinces, peeled, 2 tablespoons hazelnut oil, 4 tablespoons chopped hazelnuts, salt, 450 g to 600 foie gras, a quality, 900 g french beans, ...

  • Typical French Chicken Liver Pâté

    Typical French Chicken Liver Pâtéalt_icon_star_2

    1 h 55
    Very easy
    Very friendly budget
    0

    Recipe for 6: 2 eggs, 5 tablespoons sour cream, 2 shallots, salt & pepper, 350 g chicken liver, 50 g butter, 50 ml cognac

  • Rich Country Broth

    Rich Country Brothalt_icon_star_2

    2 h 45
    Very easy
    Friendly budget
    0

    Recipe for 6: 1 turnip, sliced, 2 to 3 potatoes, sliced, 1 stick of celery, diced, 1 large bouquet garni, 1 onion, stuck with 2 cloves, 2 garlic cloves finely chopped, 2 tables...

  • Potted Pork II

    Potted Pork IIalt_icon_star_2

    16 h 30
    Very easy
    Friendly budget
    0

    Recipe for 10: 1 teaspoon coarse salt, ½ teaspoons dried thyme, 1 teaspoon freshly ground black pepper, ¼ teaspoons ground allspice, 2 bay leaves, 4 cloves garlic,...

  • Potted Pork

    Potted Porkalt_icon_star_2

    5 h 30
    Very easy
    Friendly budget
    0

    Recipe for 6: 250 g pork fatback, cut into 1/4" cubes, 450 g fresh pork belly, cut into 1/2" cubes, 180 g smoked pork belly, cut into 1/2" cubes, 5 g coarse salt, 2 g ground wh...

5 recipes max