by Mignardises
Ingredients: 300 g , 3 , 10 g , 120 ml , 40 g , 100 g , 1 , 1 read more
Recipe for 6: 1 , 200 ml , 1
Recipe for 4: 3 large pears, peeled, halved, and cored, 12 halves walnuts, slightly chopped, 8 crêpes (6" diameter), 2 tablespoons lemon juice, 1 vanilla bean, split lengthwise...
Recipe for 8: 500 g , 5 , 100 g , 100 g , 1½ , 1 , , 2 , ,
Recipe for 2: 6 crêpes (6" diameter), 3 tablespoons grand marnier, 15 g soft butter, 10 g powdered sugar, 2 g (about 1 teaspoon) grated orange zest
Recipe for 2: 1 vanilla bean, 1 extra large egg yolk, 10 g sugar, 100 ml whole milk
Recipe for 2: 2 small pears, 1 large stick cinnamon, 2 cloves, granulated sugar, red wine
Recipe for 4: 4 big sour apples, 4 pinches cinnamon, ½ lemon, juice, 10 g unsalted butter, 10 g granulated sugar, 200 ml cider
Recipe for 2: 4 small round zucchini, 1 medium red bell pepper, seeds and pith removed, cut into flat pieces, fine salt and freshly ground black pepper, 1 teaspoon minced fresh...
Recipe for 6: 6 slices bread, 3 tablespoons sugar, 2 tablespoons butter, 1 tablespoon cornstarch, 2 teaspoons kirsch (cherry brandy), water, 800 g black cherries (can be preser...
Recipe for 2: 2 large or 3 small firm pears, 12 whole blueberries, for garnish, 1 teaspoon lemon juice, 150 g sugar, 10 g butter, 150 g blueberries, 20 g sugar, 80 ml light red...
Recipe for 8: 10 to 12 apples, 12 slc bread, crusts removed, 180 g sugar, 350 g unsalted butter
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Place the rice, milk, and sugar in a small saucepan and carefully bring to a boil. Reduce heat to simmer and cook the rice until soft and most...