by Peter
Recipe for 2: 1 tablespoon white vinegar, 4 eggs, salt and pepper, salt, freshly ground white pepper, and nutmeg, 1 egg yolk, 1 tablespoon butter, 1 tablespoon olive oil, 1 tablespoon melted butter, 2 tablespoon... read more
Recipe for 2: 1 head garlic, peeled, trimmed, germ removed, fine salt and freshly ground black pepper, 2 teaspoons cornstarch, ½ teaspoons black sesame seeds, 150 g sash...
Recipe for 4: 2 navel oranges, 3 med potatoes, peeled, thinly sliced, 3 med onions, thinly sliced, 16 sm mushroom caps, 2 cloves garlic, thinly sliced, 3 artichoke hearts, fres...
Recipe for 1: 4 salmon steaks, salt and pepper, 1 teaspoon fresh tarragon, olive oil
Recipe for 6: 3 eggs, separated, 1 tablespoon chopped parsley, 1 tablespoon chopped fresh dill, 1 tablespoon chopped fresh chives, 1½ tablespoons plain flour,...
Recipe for 8: 8 thick beef steak (tournedos), 3 anchovy filets, 8 slices french bread fried in butter, butter sauteeing and frying, 1 tablespoon butter, 250 ml madeira sauce
Recipe for 2: ½ order puréed cauliflower, 4 extra-large eggs, fine salt freshly ground black pepper, 2 tablespoons butter, 1 tablespoon minced fresh chervil + for decora...
Recipe for 4: 1 leek, 1 small carrot, 1 medium onion, 1 clove of garlic, 10 juniper berries, 600 g perch fillets, 200 g spinach, 60 g celery, 120 g butter, 750 ml blond beer
Recipe for 2: coarse salt, fine salt and freshly ground white pepper, 2 tablespoons butter, juice from 1/2 lemon, about 2 tablespoons fish eggs, such as salmon or capelin, 2 ta...
Recipe for 2: 1 tablespoon olive oil, ½ medium to large red bell pepper, cored, seeded, 4-mm dice, ½ medium onion, peeled, 4-mm dice, 1 large clove garlic, peeled...
Recipe for 2: ¼ hard-cooked egg, finely chopped, ½ tablespoons finely minced fresh parsley, 250 g cauliflower florets, 40 g butter, 10 g dry bread crumbs
Recipe for 10: 10 red mullets (ask your fish merchant to fillet them, then bone them with tweezers), 1 small bunch of marjoram (about 100 leaves), salt, pepper, 2 garlic cloves,...
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Place the rice, milk, and sugar in a small saucepan and carefully bring to a boil. Reduce heat to simmer and cook the rice until soft and most...