by Peter
Recipe for 2: ½ lemon, juice, 2 mint sprigs [optional], 350 g fresh strawberries, hulled and quartered, 100 g fresh cheese, 3 g gelatin, 70 g powdered sugar, 50 ml heavy cream read more
Recipe for 6: 1 clove of garlic, 1 green pepper, coarsely chopped, 1 tablespoon of olive oil, 1 chilli pepper, salt and pepper, 6 large eggs size 2, 100 g onions, peeled and co...
Recipe for 2: 1 tablespoon olive oil, ½ medium to large red bell pepper, cored, seeded, 4-mm dice, ½ medium onion, peeled, 4-mm dice, 1 large clove garlic, peeled...
Recipe for 4: 4 eggs room temperature, 3 tablespoons butter, 1 pch cayenne pepper, 1 teaspoon flour, ½ teaspoons salt, 120 g mushrooms coarsely chopped, 70 ml chicken broth
Recipe for 2: 5 tablespoons butter, 1 tablespoon all-purpose flour, fine salt, freshly ground white pepper, pinch cayenne pepper, 4 extra-large eggs, 40 g 50 count shrimp tails...
Recipe for 2: 3 tablespoons butter, 1 small shallot, minced, 5 eggs, beaten, salt and freshly ground pepper, to taste, 2 tablespoons minced chives [optional], 25 g to 35 dried ...
Recipe for 2: 2 eggs, lightly beaten, salt, to taste, 2 tablespoons smoked salmon, broken into small pieces, 2 teaspoons minced chives, 30 g butter
Recipe for 4: 12 large prawns (or shrimps), ½ onion, 1 carrot, 1 stalk celery, 60 g butter, unsalted, cut into cubes, 500 ml water, 250 ml white wine (not too dry), 130 ...
Recipe for 4: hard-boiled egg white, minced herbs
Recipe for 2: ½ order puréed cauliflower, 4 extra-large eggs, fine salt freshly ground black pepper, 2 tablespoons butter, 1 tablespoon minced fresh chervil + for decora...
Recipe for 4: 1 teaspoon vanilla essence, 4 eggs, 4 individual souffle dishes, 1 tablespoon gelatine powder, 1 tablespoon brandy, 120 g sugar (caster), 250 g cream, 120 g almon...
Recipe for 2: 3 extra-large eggs, 1 pinch fine salt, soft butter, granulated sugar for dusting, 1 extra large egg yolk, 1 vanilla bean, 10 g sugar, 1 l whole milk
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Place the rice, milk, and sugar in a small saucepan and carefully bring to a boil. Reduce heat to simmer and cook the rice until soft and most...