by Peter
Recipe for 4: 8 small onions, 4 small shallots, part of 1 fat carrot, 1 bouquet garni consisting of parsley, thyme, and a bay leaf, fine salt and freshly ground black pepper, 1 tablespoon all-purpose flour, 5 g ... read more
Recipe for 4: 100 g , 2 , 3 , 1 , 100 ml , 2 , , ,
Recipe for 2: 1 tablespoon olive oil, 1 tablespoon butter, 2 thick slices bacon, ½ yellow onion, fine salt and freshly ground black pepper, 3 chicken hindquarters, 1 plu...
Recipe for 8: 2 big onions, 2 nice zucchinis, 2 sweet green peppers, 6 de-germed and garlic, 10 fresh leaves of basil, coarse salt, table salt, freshly ground black pepper, 1 p...
Recipe for 6: 6 to 7 tablespoons olive oil, 1 to 2 green bell pepper, sliced, 2 garlic cloves, peeled and mashed, salt, freshly-ground black pepper, 3 tablespoons minced parsle...
Recipe for 6: 2.5 tablespoons butter, 2 tablespoons nouilly prat, or other dry white vermouth, 8 leaves gelatin, fine salt and freshly ground white pepper, 4 medium stalks gree...
Recipe for 4: 2 tablespoons of oil, 1 onion, 1 to 2 cloves of garlic, 4 tablespoons dry white wine, salt and pepper, finely chopped parsley, 750 g grey mullet, 500 g tomatoes
Recipe for 8: 50 garlic cloves, salted water, 3 tablespoons armagnac or 3 tablespoons brandy, salt, black pepper, 2.3 kg leg of lamb, 40 g goose fat or 40 butter, 250 ml sauter...
Recipe for 2: 15 cm branch celery, deveined, 1-cm pieces, 1 bouquet garni, 1 small yellow onion, peeled, 1 whole clove, 4 small carrots, peeled, 6 spring onions, with 2-cm of g...
Recipe for 4: 2 medium fennel bulbs, 1 large shallot or onion, minced, salt, fresh ground pepper, 1 teaspoon coriander seeds, 200 ml dry white wine, 60 ml extra virgin olive oil
Recipe for 6: 1 bay leaf, a few springs of fresh thyme, salt, 1 carrot, peeled and finely diced, 1 medium onion, peeled and finely diced, 1 bulb of fennel (optional), finely di...
Recipe for 4: 6 lrg clv garlic, 2 tablespoons capers drained and chopped, 4 tablespoons chopped fresh parsley, 2 tablespoons olive oil, freshly ground black pepper, 1 kg braisi...
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Place the rice, milk, and sugar in a small saucepan and carefully bring to a boil. Reduce heat to simmer and cook the rice until soft and most...