Recipe for 4:
1 tablespoon white vinegar, 1 tablespoon lemon juice, 2 garlic cloves, 1 bouquet garni, ¼ teaspoons salt, 200 g carrots, medium, 200 g onions, medium, 200 g celery, 200 ml white wine, 1 l water read more
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Place the rice, milk, and sugar in a small saucepan and carefully bring to a boil. Reduce heat to simmer and cook the rice until soft and most...