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66 "fish and seafood , very quick" recipes (page 3)

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  • French Creole Style Sautéed Prawns
    • Prep time
      10 min
    • Cook time
      7 min
    • Difficulty
      Very easy
    • Budget
      Friendly budget

    Recipe for 2: 12 large prawns peeled with tails left on, salt & pepper, 2 teaspoons green peppercorn, crushed, 2 garlic cloves, peeled and crushed, 1 lime, juice, 2 teaspoons worcestershire sauce, chopped parsle... read more

  • Fish Cote-D'Azur

    Fish Cote-D'Azuralt_icon_star_3

    35 min
    Very easy
    Friendly budget
    0

    Recipe for 4: 1 tablespoon olive oil, 4 tomatoes peeled and quartered, 1 pch fennel seed, 1 pch thyme, 1 sm bay leaf, ½ garlic clove crushed, 4 peppercorns, ½ tea...

  • Tuna And Olive Paste

    Tuna And Olive Pastealt_icon_star_3

    5 min
    Very easy
    Friendly budget
    0

    Recipe for 6: 2 plump garlic cloves, peeled, green germs removed, minced, ½ teaspoons fresh ground black pepper, 2 tablespoons capers, in vinegar, drained, 2 tablespoons...

  • Sole Normandy Style

    Sole Normandy Stylealt_icon_star_3

    40 min
    Very easy
    High budget
    0

    Recipe for 2: 4 sole fillets, 1 egg yolk, 12 cooked mussels, 1 teaspoon lemon juice, salt and pepper, watercress for the garnish, 60 g button mushrooms, 60 g butter, 30 g plain...

  • Squids With Parsley

    Squids With Parsleyalt_icon_star_3

    15 min
    Very easy
    Very friendly budget
    0

    Recipe for 2: 3 or 4 baby squid, 1 tablespoon olive oil, 1 clove garlic, very thinly sliced, salt, 1 tablespoon lemon juice, 1 tablespoon finely minced parsley

  • Fish Cocotte

    Fish Cocottealt_icon_star_3

    55 min
    Very easy
    Friendly budget
    0

    Recipe for 6: 3 tablespoons butter, 1 teaspoon salt, 1 bay leaf, 1 pch pepper, 1 pch thyme, 1 tablespoon flour, 900 g swordfish or tuna fresh or frozen, 250 g small white onion...

  • Monkfish Medallions With Mushrooms And Coulis

    Monkfish Medallions With Mushrooms And Coulisalt_icon_star_3

    11 min
    Very easy
    Friendly budget
    0

    Recipe for 4: 8 monkfish medallions, 2 garlic cloves, 1 jar of "piquillos", 8 fresh basil leaves, 1 pinch basque chilli powder (piment d'espelette), 200 g sauteed boletus mushr...

  • Trout In Wine

    Trout In Winealt_icon_star_3

    50 min
    Very easy
    Friendly budget
    0

    Recipe for 4: 2 tablespoons chopped scallions white part only, 2 tablespoons chopped parsley, ½ teaspoons salt, ¼ teaspoons pepper, 1 pch thyme, 1.3 kg dressed tr...

  • Salmon With Chive Sauce

    Salmon With Chive Saucealt_icon_star_3

    25 min
    Very easy
    Friendly budget
    0

    Recipe for 2: 2 tablespoons butter, salt & freshly ground pepper, 1 tablespoon finely minced chives, 350 g to 480 salmon steaks, 130 ml dry white vermouth, 120 ml heavy cream

  • Sea Bass Papillote With Fennel

    Sea Bass Papillote With Fennelalt_icon_star_3

    35 min
    Very easy
    Friendly budget
    0

    Recipe for 2: 1 clove garlic, 1 long sprig fresh rosemary, fine salt and freshly ground black pepper, zest from 1/2 lemon, 2 wedges lemon, 1 tablespoon olive oil, 400 g fennel,...

  • Sea Bream Ginger Flavoured Stock

    Sea Bream Ginger Flavoured Stockalt_icon_star_3

    11 min
    Very easy
    Friendly budget
    0

    Recipe for 2: part of 1 small leek, long 0.04" wide shreds, part of 1 small carrot, long 0.04" wide shreds, zest from 1/3 orange, long 0.04" wide shreds, 1 pinch powdered ginge...

  • Hot Oysters In A Jurançon Sabayon

    Hot Oysters In A Jurançon Sabayonalt_icon_star_3

    20 min
    Very easy
    High budget
    0

    Recipe for 4: 24 oysters (size n°3), 1 shallot, freshly ground pepper, 1 nice big zucchini, 1 tablespoon olive oil, coarse salt (quite a large quantity), 100 ml jurançon wine

5 recipes max