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73 "fish and seafood , appetizer" recipes

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  • Monkfish Soup

    Monkfish Soup alt_icon_star_3

    by sclm

    4 comments
    • Prep time
      30 min
    • Cook time
      20 min
    • Difficulty
      Very easy
    • Budget
      Friendly budget

    Recipe for 4: 2 navel oranges, 3 med potatoes, peeled, thinly sliced, 3 med onions, thinly sliced, 16 sm mushroom caps, 2 cloves garlic, thinly sliced, 3 artichoke hearts, fresh, quartered, 2 med tomatoes, peele... read more

  • Anchovy Pate On Toast

    Anchovy Pate On Toastalt_icon_star_4

    25 min
    Very easy
    Friendly budget
    3

    Recipe for 4: 15 salted anchovy fillets, 2 garlic cloves peeled, a few drops of lemon juice, 1 prepared lettuce, 12 slices of bread toasted, 4 tablespoons vinaigrette dressing,...

  • Caviar Beluga Malossol

    Caviar Beluga Malossolalt_icon_star_2

    5 min
    Very easy
    High budget
    2

    Recipe for 4: 8 blinis, 4 hard-cooked egg yolks, 2 hard-cooked egg whites, 2 tablespoons capers, 60 g beluga malossol caviar, 250 g sour cream, 250 g cornichons, 60 g chopped b...

  • Grilled Oysters with Cheese Sauce
    MenuGourmet Selection

    Grilled Oysters with Cheese Saucealt_icon_star_3

    25 min
    Very easy
    High budget
    2

    Recipe for 4: 24 oysters, 2 tablespoons butter, 2 teaspoons crushed garlic, ¼ teaspoons nutmeg, salt § pepper, 1 egg yolk, 200 g grated cheese, 60 g plain flour, 400 ml ...

  • Prawn and Mushroom in Bite Size Puff Pastry

    Prawn and Mushroom in Bite Size Puff Pastryalt_icon_star_1

    1 h 15
    Very easy
    Very friendly budget
    1

    Recipe for 4: salt and pepper, beaten egg, chopped fresh parsley, unshelled prawns, lemon twist, 4 tablespoons parmesan cheese, grated, 80 g butter, 450 g peeled prawns, 250 g ...

  • Seaman's Style Steamed Mussels

    Seaman's Style Steamed Musselsalt_icon_star_4

    15 min
    Very easy
    Very friendly budget
    1

    Recipe for 2: 1 onion, finely diced, 1 celery rib, finely diced, 1 large sprig thyme, freshly ground black pepper, 3 tablespoons minced fresh flat-leaf parsley, 700 g to 960 fr...

  • Mussels with Cream, Garlic, and Parsley

    Mussels with Cream, Garlic, and Parsleyalt_icon_star_4

    30 min
    Very easy
    Very friendly budget
    1

    Recipe for 4: 1 garlic clove, finely chopped, 2 shallots, finely chopped, a bouquet garni of parsley, thyme and bay leaves, handful of parsley leaves, crusty bread, to serve, 1...

  • French Creole Style Sautéed Prawns

    French Creole Style Sautéed Prawnsalt_icon_star_3

    17 min
    Very easy
    Friendly budget
    1

    Recipe for 2: 12 large prawns peeled with tails left on, salt & pepper, 2 teaspoons green peppercorn, crushed, 2 garlic cloves, peeled and crushed, 1 lime, juice, 2 teaspoons w...

  • Breaded Oysters With Spinach

    Breaded Oysters With Spinachalt_icon_star_3

    28 min
    Very easy
    High budget
    0

    Recipe for 2: 6 to 12 (depending on size) shucked oysters, 1 egg, beaten, 1 large bunch fresh spinach, washed, drained and trimmed, salt and freshly ground pepper to taste, pin...

  • Molded Salmon Tartar

    Molded Salmon Tartaralt_icon_star_4

    1 h 20
    Very easy
    Very friendly budget
    0

    Recipe for 2: 1 tablespoon olive oil, 2 teaspoons lemon juice, 2 teaspoons small capers in brine, rinsed and drained, fine salt, ground black pepper, 3 sprigs fresh cilantro, f...

  • Hot Oysters In A Jurançon Sabayon

    Hot Oysters In A Jurançon Sabayonalt_icon_star_3

    20 min
    Very easy
    High budget
    0

    Recipe for 4: 24 oysters (size n°3), 1 shallot, freshly ground pepper, 1 nice big zucchini, 1 tablespoon olive oil, coarse salt (quite a large quantity), 100 ml jurançon wine

  • Salmon Tartar

    Salmon Tartaralt_icon_star_4

    1 h 10
    Very easy
    Very friendly budget
    0

    Recipe for 2: fleur de sel, ground black pepper, 2 teaspoons lime juice, 1 teaspoon lime zest, 150 g fresh salmon, 15 g red onion, finely diced

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