Recipe for 4:
1 tablespoon butter, 4 tablespoons heavy cream, ½ lemon, grated zest, pinch ground nutmeg, pinch ground cinnamon, 3 tablespoons chicken stock, ½ tablespoons lemon juice, 100 g pear, p... read more
Recipe for 2:
fine salt and freshly ground white pepper, 1 tablespoon dry vermouth, 2 teaspoons strong dijon-style mustard, 1 teaspoon finely minced fresh thyme, 100 ml heavy c...
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Place the rice, milk, and sugar in a small saucepan and carefully bring to a boil. Reduce heat to simmer and cook the rice until soft and most...