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80 "family cooking, meat recipes, quick" recipes

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  • Chateaubriand With Artichokes And Bearnaise Sauce

    Chateaubriand With Artichokes And Bearnaise Sauce alt_icon_star_5

    by fabien80

    0 comments
    • Prep time
      20 min
    • Cook time
      30 min
    • Difficulty
      Very easy
    • Budget
      High budget

    Recipe for 8: 8 irg artichokes, 2 beef tenderloin roast, 1 teaspoon salt, pepper, cracked black, to taste, bearnaise sauce read more

  • Thick Beef Steak Rossini Style With Potato Pancakes

    Thick Beef Steak Rossini Style With Potato Pancakesalt_icon_star_5

    55 min
    Very easy
    High budget
    4

    Recipe for 2: fine salt, coarse salt and freshly ground black pepper., 1 tablespoon butter, 2 tablespoons vegetable oil, 250 g redskin new potatoes, 45 g sugar, 350 g to 420 be...

  • Chicken In Champagne Vinegar Sauce

    Chicken In Champagne Vinegar Saucealt_icon_star_5

    1 h 05
    Very easy
    High budget
    0

    Recipe for 4: 6 tablespoons butter, 1 medium onion, 1 large carrot, chopped, 2 to 3 large garlic cloves, chopped, 1 tablespoon tomato paste, 2 medium tomatoes, chopped, 1 to 2 ...

  • Foie Gras Terrine
    MenuGourmet Selection

    Foie Gras Terrinealt_icon_star_5

    25 h
    Very easy
    Very friendly budget
    5

    Recipe for 6: 1 nice goose raw foie gras (must be soft under the fingers), 6 g table salt, 3 g freshly ground white pepper, 2 g superfine sugar, 40 ml red port

  • Warm Duck Foie gras

    Warm Duck Foie grasalt_icon_star_5

    18 min
    Very easy
    Very friendly budget
    0

    Recipe for 6: salt, fresh ground black pepper, flour, 2 tablespoons minced shallots, 2 tablespoons chopped chives, 2 tablespoons minced fresh chervil or 1 1/2 tablespoons dried...

  • Duck Foie Gras
    MenuGourmet Selection

    Duck Foie Grasalt_icon_star_5

    61 h 20
    Very easy
    High budget
    0

    Recipe for 6: some freshly ground white pepper, 2 teaspoons table salt, 1 bottle of sauternes, 600 g duck raw foie gras

  • Baeckeofe Or Alsatian-Style Lamb

    Baeckeofe Or Alsatian-Style Lambalt_icon_star_4

    26 h 20
    Very easy
    Friendly budget
    0

    Recipe for 6: 1 pig's foot, 3 medium onions, 1 bouquet garni, 1 egg, ¾ bottle of dry white wine (preferably alsatian), a little peanut oil, salt and pepper, 500 g lamb s...

  • Salt Pork with Cabbage

    Salt Pork with Cabbagealt_icon_star_4

    6 h 15
    Very easy
    Very friendly budget
    0

    Recipe for 2: 2 tablespoons unsalted butter, 450 g salted pork belly (petit salé), 250 g savoy cabbage, quartered

  • Warm Duck Foie Gras in Swiss Chard Greens

    Warm Duck Foie Gras in Swiss Chard Greensalt_icon_star_4

    35 min
    Very easy
    Very friendly budget
    0

    Recipe for 4: 8 slices of duck foie gras or goose liver, 8 large swiss chard leaves, chopped flat leaf parsley, fine salt and freshly ground pepper, fleur de sel, cracked peppe...

  • Chicken And Almond Salad

    Chicken And Almond Saladalt_icon_star_4

    17 min
    Very easy
    Friendly budget
    0

    Recipe for 4: salt and pepper, 1 bunch of watercress, 1 large celery heart, 4 6 tablespoons mayonnaise, juice of half an orange, 50 g of almonds, 450 g cold chicken

  • Chicken In Wine And Tomato Sauce

    Chicken In Wine And Tomato Saucealt_icon_star_4

    40 min
    Very easy
    Friendly budget
    0

    Recipe for 4: salt & pepper, 2 tablespoons butter, 2 tablespoons olive oil, ½ teaspoons finely minced garlic, 1 bay leaf, 2 sprg fresh thyme, 2 sprg fresh parsley, 1.4 k...

  • Grilled Duck Breast

    Grilled Duck Breastalt_icon_star_4

    12 h 28
    Very easy
    Friendly budget
    0

    Recipe for 4: 2 shallots, 1 tablespoon chopped parsley, salt and pepper to taste, 1 pch thyme, 2 cloves garlic cloves, 180 g duck breasts, 250 ml olive oil

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