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119 "family cooking, fish and seafood " recipes (page 5)

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  • Cream Of Scallops With Leeks

    Cream Of Scallops With Leeks alt_icon_star_3

    by floraldcl

    0 comments
    • Prep time
      15 min
    • Cook time
      25 min
    • Difficulty
      Very easy
    • Budget
      High budget

    Recipe for 4: 2 lrg leeks, white parts only, cut into 1-1/2" julienne, 2 tablespoons butter, salt, freshly ground pepper, 250 g fish fumet, 60 g cream sherry, 700 g large fresh scallops quartered, 250 g whipping... read more

  • Cod With Coconut And Cucumber

    Cod With Coconut And Cucumberalt_icon_star_3

    35 min
    Very easy
    Friendly budget
    0

    Recipe for 2: 1 medium shallot, 1 small cucumber, fine salt and freshly ground white pepper, 2 sprigs cilantro, ½ teaspoons olive oil, ½ teaspoons cornstarch diss...

  • Mussels With Basil And Tomato

    Mussels With Basil And Tomatoalt_icon_star_3

    55 min
    Very easy
    Very friendly budget
    0

    Recipe for 2: 3 large plum tomatoes, 2 small clovesgarlic, 1 sprig fresh thyme, coarse salt, freshly ground black pepper, 6 large basil leaves, 2 tablespoons butter, 3 tablespo...

  • Rock Lobster À La Bordelaise

    Rock Lobster À La Bordelaisealt_icon_star_3

    1 h 20
    Very easy
    High budget
    0

    Recipe for 4: 2 med carrots diced, 1 sm onion chopped, 4 rock lobster tails, 1 bouillon cube, 1 tablespoon olive oil, ½ teaspoons salt, 1 pch cayenne pepper, 3 tablespoo...

  • Cod Cheeks

    Cod Cheeksalt_icon_star_3

    14 h 45
    Very easy
    Friendly budget
    0

    Recipe for 6: 6 large ratte potatoes, 3 large sweet onions, salt and freshly ground pepper, 1 pinch of dried thyme flowers, parsley, 1.5 kg of salted cod cheeks, 200 ml of well...

  • Etuvée Of Cultivated Mussels With Onion

    Etuvée Of Cultivated Mussels With Onionalt_icon_star_3

    30 min
    Very easy
    Very friendly budget
    0

    Recipe for 4: 3 small new onions, 1 sprig of thyme, 20 g chopped lovage, 20 g flat leaf parsley, chopped, 200 g butter, 2 l cultivated mussels, 200 ml dry white wine

  • Scallops Gratinated
    MenuGourmet Selection

    Scallops Gratinatedalt_icon_star_3

    1 h 05
    Very easy
    High budget
    0

    Recipe for 4: 6 big scallops, preferably fresh from shell, 20 small shrimps (already cooked), 2 tablespoons + 1 drop olive oil, 1 drop of lemon juice, 1 big shallot, 1 bay leaf...

  • Sole Normandy Style

    Sole Normandy Stylealt_icon_star_3

    40 min
    Very easy
    High budget
    0

    Recipe for 2: 4 sole fillets, 1 egg yolk, 12 cooked mussels, 1 teaspoon lemon juice, salt and pepper, watercress for the garnish, 60 g button mushrooms, 60 g butter, 30 g plain...

  • Hot Oysters In A Jurançon Sabayon

    Hot Oysters In A Jurançon Sabayonalt_icon_star_3

    20 min
    Very easy
    High budget
    0

    Recipe for 4: 24 oysters (size n°3), 1 shallot, freshly ground pepper, 1 nice big zucchini, 1 tablespoon olive oil, coarse salt (quite a large quantity), 100 ml jurançon wine

  • Seafood Parillada

    Seafood Parilladaalt_icon_star_3

    15 min
    Very easy
    Friendly budget
    0

    Recipe for 4: 4 sardines, 2 salmon steaks, 8 shrimp, 4 prawns, 4 mullets, 4 tomatoes, 4 mild green peppers, 2 lemons, 1 red or greenpepper (optional), olive oil, salt and coars...

  • Lucie Passédat'S Favorite Sea Bass

    Lucie Passédat'S Favorite Sea Bassalt_icon_star_3

    3 h 15
    Very easy
    Friendly budget
    0

    Recipe for 4: 1 shallot, 1 carrot, ½ leek, 1 bouquet garni, 4 cherry tomatoes, 1 lemon, 2 zucchini, 1 cucumber, wild fennel seed, cracked pepper, 1 green tomato, 1 teasp...

  • Marinated Sardines

    Marinated Sardinesalt_icon_star_3

    30 min
    Very easy
    Very friendly budget
    0

    Recipe for 2: sardines, sea salt, lemon juice, olive oil, garlic, thyme

5 recipes max