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123 "family cooking, appetizer, longer" recipes

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  • Duck Foie Gras
    MenuGourmet Selection

    Duck Foie Gras alt_icon_star_5

    by rhugonnet

    0 comments
    • Prep time
      20 min
    • Cook time
      45 min
    • Difficulty
      Very easy
    • Budget
      High budget

    Recipe for 6: some freshly ground white pepper, 2 teaspoons table salt, 1 bottle of sauternes, 600 g duck raw foie gras read more

  • Swiss Cheese Soufflé

    Swiss Cheese Souffléalt_icon_star_5

    50 min
    Very easy
    Very friendly budget
    0

    Recipe for 4: 2 tablespoons butter, 2 tablespoons flour, ½ teaspoons salt, ¼ teaspoons freshly ground pepper, 1 pch grated nutmeg, 5 egg whites, 4 egg yolks, 250 ...

  • Cheese cake salé au chou-fleur
    MenuGourmet Selection

    Cheese cake salé au chou-fleur alt_icon_star_5

    3 h 10
    Easy
    Very friendly budget
    9

    Recipe for 4: 50 g , 15 g , 250 g , 250 g , 2 , , ,

  • Terrine aux flocons d'avoine et à la julienne de légumes
    MenuGourmet Selection

    Terrine aux flocons d'avoine et à la julienne de légumes alt_icon_star_5

    1 h 30
    Very easy
    Very friendly budget
    1

    Recipe for 4: 100 g , 2 , 3 , 1 , 100 ml , 2 , , ,

  • Roulés d'automne au chou vert
    MenuGourmet Selection

    Roulés d'automne au chou vert alt_icon_star_5

    2 h 05
    Easy
    Very friendly budget
    6

    Recipe for 6: 1 , 130 g , 300 g , 2 , 2 , 1 , 30 g , 1 , , 2 , 1 , 1 , ,

  • Vegetarian cold Celery Soup

    Vegetarian cold Celery Soupalt_icon_star_4

    2 h 10
    Very easy
    Very friendly budget
    0

    Recipe for 6: 1 teaspoon soft thyme leaves, 2 tablespoons vegetable oil, 1 tablespoon lemon juice, 2 onions, diced, 1 bay leaf, 1 garlic clove, finely diced, snipped chives or ...

  • Mussels with Cream, Garlic, and Parsley

    Mussels with Cream, Garlic, and Parsleyalt_icon_star_4

    30 min
    Very easy
    Very friendly budget
    1

    Recipe for 4: 1 garlic clove, finely chopped, 2 shallots, finely chopped, a bouquet garni of parsley, thyme and bay leaves, handful of parsley leaves, crusty bread, to serve, 1...

  • Seafood Crêpes with Honey Sauce

    Seafood Crêpes with Honey Saucealt_icon_star_4

    1 h 10
    Very easy
    Very friendly budget
    0

    Recipe for 2: 4 large shrimp, deveined, 2 tablespoons butter, 1 endive, sliced into 3/8" thick rounds, fine salt and freshly ground pepper, to taste, 2 large scallops, 1 tables...

  • Fish Terrine with Smoked Salmon and Herbs

    Fish Terrine with Smoked Salmon and Herbsalt_icon_star_4

    3 h 30
    Very easy
    Very friendly budget
    0

    Recipe for 8: 2 egg whites, 1 egg, 2 tablespoons fresh herbs (chopped), salt, pepper, ¼ teaspoons cayenne pepper, 500 g fish fillets, 130 g smoked salmon, sliced, 500 ml...

  • Canned Foie Gras

    Canned Foie Grasalt_icon_star_4

    13 h 15
    Very easy
    High budget
    0

    Recipe for 4: 1 tablespoon cognac, fine salt, freshly ground black pepper, 450 g fresh duck foie gras

  • Asparagus Soup

    Asparagus Soupalt_icon_star_4

    55 min
    Very easy
    Friendly budget
    0

    Recipe for 3: dash salt, 3 tablespoons butter, 2 tablespoons all purpose flour, salt and freshly ground white pepper, fresh ground nutmeg, 1 egg yolk, beaten, 3 tablespoons fre...

  • Terrine of Fresh Foie Gras
    MenuGourmet Selection

    Terrine of Fresh Foie Grasalt_icon_star_4

    25 h 20
    Very easy
    High budget
    0

    Recipe for 6: pork fat back, 1/16 inch thick, flour and water mixed into a thick paste, 12 to 18 baguette slices, lightly toasted, salt and fine, freshly ground pepper, pineau ...

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