by Peter
Recipe for 4: 8 small onions, 4 small shallots, part of 1 fat carrot, 1 bouquet garni consisting of parsley, thyme, and a bay leaf, fine salt and freshly ground black pepper, 1 tablespoon all-purpose flour, 5 g ... read more
Recipe for 6: 1 , 3 , 1 , 4 , ,
Recipe for 6: 250 g , 180 g , 1 , 1 , 50 ml , , , , 4
Recipe for 6: 1 , 1 , 2 , 5 , 3
Recipe for 6: 1 , 1 , 3 , 2 , 1 , , 1
Recipe for 4: 1 lrg chicken, 2 carrots, 1 shallot, 4 pippin apples, 2 onions, 1 clove garlic, thyme leaves, bay leaves, salt and fresh ground black pepper, 3 egg yolks, 1 shot ...
Recipe for 6: 8 , 2 , 100 g , 1 , 40 g , 1 , ,
Recipe for 6: 1 , 200 g , 2 , 1 , 4 , 2
Recipe for 4: 1 , 100 g , 1 , 3 , 100 ml , 200 g , 70 g , 1 , ,
Recipe for 4: 2 , 2 , 1 , 1 , 20 g , 1 , 1 , 1 , ,
Recipe for 6: 1 , 3 , 400 ml , 4 , 250 g , 100 g , 2
Recipe for 4: 1 , 2 , 4 , 1 , 1
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Place the rice, milk, and sugar in a small saucepan and carefully bring to a boil. Reduce heat to simmer and cook the rice until soft and most...