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133 "cooking in advance, hot" recipes (page 2)

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  • Croustillants aux poireaux
    MenuGourmet Selection

    Croustillants aux poireaux alt_icon_star_5

    by gainkitchen

    1 comments
    • Prep time
      15 min
    • Cook time
      25 min
    • Difficulty
      Very easy
    • Budget
      Very friendly budget

    Recipe for 6: 8 , 2 , 100 g , 1 , 40 g , 1 , , read more

  • Oignons rouges rôtis au vinaigre balsamique
    MenuGourmet Selection

    Oignons rouges rôtis au vinaigre balsamique alt_icon_star_5

    1 h 15
    Very easy
    Very friendly budget
    1

    Recipe for 4: 4 , 2 , 4 , 2 , 2 , 1 , 100 ml , ,

  • French Apple Charlotte

    French Apple Charlottealt_icon_star_4

    1 h 50
    Very easy
    Very friendly budget
    0

    Recipe for 8: 10 to 12 apples, 12 slc bread, crusts removed, 180 g sugar, 350 g unsalted butter

  • Nice Style Ratatouille

    Nice Style Ratatouillealt_icon_star_4

    3 h 10
    Very easy
    Very friendly budget
    0

    Recipe for 8: 2 big onions, 2 nice zucchinis, 2 sweet green peppers, 6 de-germed and garlic, 10 fresh leaves of basil, coarse salt, table salt, freshly ground black pepper, 1 p...

  • Chocolate-Armagnac Soufflé Cakes

    Chocolate-Armagnac Soufflé Cakesalt_icon_star_4

    16 min
    Very easy
    Friendly budget
    0

    Recipe for 6: 3 egg yolks, 3 egg whites, 90 g good-quality eating chocolate, 90 g butter, 90 g granulated sugar, 60 ml armagnac

  • Traditional Beef Bourguignon

    Traditional Beef Bourguignonalt_icon_star_4

    27 h 20
    Very easy
    Very friendly budget
    0

    Recipe for 2: 1 bouquet garni, 1 clove garlic, salt and black pepper, olive oil, 1 tablespoon balsamic vinegar, 1 tablespoon butter, 1 teaspoon sugar, 500 g beef chuck, 50 g ca...

  • Traditional Breton Buckwheat Pancakes

    Traditional Breton Buckwheat Pancakesalt_icon_star_4

    2 h 15
    Very easy
    Very friendly budget
    0

    Recipe for 4: 3 eggs, ½ teaspoons salt, 3 tablespoons melted butter, 120 g buckwheat flour, 60 g flour, 300 ml milk

  • French Ratatouille

    French Ratatouillealt_icon_star_4

    1 h 40
    Very easy
    Friendly budget
    0

    Recipe for 6: 6 to 7 tablespoons olive oil, 1 to 2 green bell pepper, sliced, 2 garlic cloves, peeled and mashed, salt, freshly-ground black pepper, 3 tablespoons minced parsle...

  • Bresse Chicken In Cocotte With Vegetables And Truffle Mousseline

    Bresse Chicken In Cocotte With Vegetables And Truffle Mousselinealt_icon_star_4

    1 h 30
    Very easy
    High budget
    0

    Recipe for 6: 12 new carrots, 1 large celeriac (celery root), 12 new turnips, 8 young leeks, 8 new onions, 1 bouquet garni, 1 egg yolk, salt, pepper, lemon juice, 2 kg bresse c...

  • Correze Stuffed Cabbage

    Correze Stuffed Cabbagealt_icon_star_4

    1 h 35
    Very easy
    Very friendly budget
    0

    Recipe for 6: 1 med savoy cabbage, 2 med onion, 1 med carrot, 1 slc raw ham (bayonne type), 1 slc cooked ham, parsley, 15 cm french bread, crumb only, 2 tablespoons cream, pepp...

  • Zucchini Stuffed With Almond And Red Pepper
    MenuGourmet Selection

    Zucchini Stuffed With Almond And Red Pepperalt_icon_star_4

    55 min
    Very easy
    Very friendly budget
    0

    Recipe for 2: 4 small round zucchini, 1 medium red bell pepper, seeds and pith removed, cut into flat pieces, fine salt and freshly ground black pepper, 1 teaspoon minced fresh...

  • Cherry Soup
    MenuGourmet Selection

    Cherry Soupalt_icon_star_4

    35 min
    Very easy
    Very friendly budget
    0

    Recipe for 6: 6 slices bread, 3 tablespoons sugar, 2 tablespoons butter, 1 tablespoon cornstarch, 2 teaspoons kirsch (cherry brandy), water, 800 g black cherries (can be preser...

5 recipes max