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113 "cooking in advance, cold" recipes (page 10)

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  • White Pepper Ice Cream

    White Pepper Ice Cream alt_icon_star_2

    by Peter

    0 comments
    • Prep time
      10 min
    • Cook time
      10 min
    • Difficulty
      Very easy
    • Budget
      Very friendly budget

    Recipe for 4: 1 egg, 1 egg yolk, ¼ teaspoons finely ground white pepper ''maniguette", 60 g sugar, 130 ml whole milk, 130 ml heavy cream read more

  • Small French Meringues

    Small French Meringuesalt_icon_star_2

    1 h 50
    Very easy
    Very friendly budget
    0

    Recipe for 4: 3 egg whites, ¼ teaspoons cream of tartar, 250 g sugar (caster)

  • Chicken Liver Terrine

    Chicken Liver Terrinealt_icon_star_2

    3 h 55
    Very easy
    Friendly budget
    0

    Recipe for 6: 1 large sprig fresh thyme, 1 fresh bay leaf, fine salt and freshly ground black pepper, 2 egg whites, at room temperature, 1 tablespoon minced shallots, 300 g chi...

  • Typical French Chicken Liver Pâté

    Typical French Chicken Liver Pâtéalt_icon_star_2

    1 h 55
    Very easy
    Very friendly budget
    0

    Recipe for 6: 2 eggs, 5 tablespoons sour cream, 2 shallots, salt & pepper, 350 g chicken liver, 50 g butter, 50 ml cognac

  • Thin Green Beans with Caviar Cream, Chives and Shallot

    Thin Green Beans with Caviar Cream, Chives and Shallotalt_icon_star_1

    40 min
    Very easy
    Very friendly budget
    0

    Recipe for 4: 1 bunch of chives, 2 shallots, 1 basket of lamb's lettuce (mache), chervil, olive oil, fine salt and freshly ground pepper, 600 g very thin green beans, 120 g cav...

5 recipes max