Recipe for 4:
salt, freshly ground black pepper to taste, 1 dsh nutmeg, 3 egg yolks, 120 g butter, 950 g fresh asparagus, 120 g flour, 120 g grated swiss cheese, 500 ml milk read more
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Place the rice, milk, and sugar in a small saucepan and carefully bring to a boil. Reduce heat to simmer and cook the rice until soft and most...