by TreNielsen
Recipe for 4: 4 tablespoons unsalted butter, 2.5 teaspoons salt, 1 teaspoons fresh ground black pepper, 4 large egg, at room temperature, 2.5 tablespoons paprika, 2 tablespoons garlic powder, 1 tablespoon onion ... read more
Recipe for 4: fine salt and freshly ground pepper, to taste, 1 hallot, minced, 1 sprig fresh thyme, 2 tablespoons heavy cream, 1 gg yolk, 1 tablespoon verjus (verjuice), 1.9 kg...
Recipe for 4: fine salt and freshly groud black pepper, 2 tablespoons butter, 1 medium onion, chopped, 1 medium carrot, chopped, 1 tablespoon flour, 1 large bouquet garni, 2 me...
Recipe for 4: 1 bay leaf, 1 clove garlic, 2 onions cut into large pieces, ¼ teaspoons cinnamon, pinch of nutmeg, salt and pepper, 4 tablespoons red wine, 1 eggplant, 6 z...
Recipe for 4: 1 tablespoon soy sauce, 1 teaspoon salt, 1 tablespoon butter, 1 tablespoon flour, 1 tablespoon wine vinegar, ¼ teaspoons pepper, 1 orange peeled cut into w...
Recipe for 2: fine salt and freshly ground black pepper, ½ medium yellow onion. 1 finely minced, fresh rosemary, 450 g zucchini, 450 g coarsely ground lamb, 100 g brown ...
Recipe for 4: 2 eggs + 1 egg yolk, 7 tablespoons unsalted butter, cold and diced, 3 passion fruits, wrinkled (a sign that they are ripe), mint leaves (for the decoration), 1 ta...
Recipe for 2: 1 medium shallot, 1 small cucumber, fine salt and freshly ground white pepper, 2 sprigs cilantro, ½ teaspoons olive oil, ½ teaspoons cornstarch diss...
Recipe for 4: 5 black peppercorns, 1½ fresh bay leaf, 1 sprig fresh thyme, 2 juniper berries, crushed, ¼ teaspoons rubbed sage, ¼ teaspoons crus...
Recipe for 6: 1 small onion, peeled and chopped, 1 small granny smith apple, peeled, cored, and chopped, 4 tablespoons goose fat, ¼ teaspoons powdered sage, ¼ tea...
Recipe for 6: 2 eggs, 1 tablespoon shallots, finely chopped, ¼ teaspoons allspice, ground, ¼ teaspoons salt, ¼ teaspoons pepper, 450 g chicken liver, 250 m...
Recipe for 4: 4 veal chops, 1-inch thick, 16 sm white onions, 3 potatoes, peeled and diced, ½ teaspoons salt, ¼ teaspoons pepper, 4 tablespoons butter, 60 g flour
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Place the rice, milk, and sugar in a small saucepan and carefully bring to a boil. Reduce heat to simmer and cook the rice until soft and most...