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289 "community recipes, meat recipes, longer" recipes

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  • Chateaubriand With Artichokes And Bearnaise Sauce

    Chateaubriand With Artichokes And Bearnaise Sauce alt_icon_star_5

    by fabien80

    0 comments
    • Prep time
      20 min
    • Cook time
      30 min
    • Difficulty
      Very easy
    • Budget
      High budget

    Recipe for 8: 8 irg artichokes, 2 beef tenderloin roast, 1 teaspoon salt, pepper, cracked black, to taste, bearnaise sauce read more

  • Kangaroo rump with ricotta filled pine mushrooms and rocket

    Kangaroo rump with ricotta filled pine mushrooms and rocketalt_icon_star_5

    50 min
    Very easy
    Friendly budget
    0

    Recipe for 4: 1 kg kangaroo rump, 2 tablespoons in total; of a dash of soy, a splash of mirin and a nip of umeboshi plum vinegar, ¼ teaspoon Alpine Pepper*, ¼ teaspoon aniseed ...

  • Pork braise with bunya nut and Australian rice grass

    Pork braise with bunya nut and Australian rice grassalt_icon_star_5

    3 h 20
    Very easy
    Friendly budget
    0

    Recipe for 4: 4 pork hocks, 3 litres chicken stock, 1 onion diced, 1 chopped chilli, ½ teaspoon Wildfire Spice*, ½ teaspoon Lemon Myrtle*, 1½ teaspoons Alpine Pepper*, 200g bro...

  • Chicken 'Chasseur'

    Chicken 'Chasseur'alt_icon_star_5

    50 min
    Very easy
    Friendly budget
    0

    Recipe for 2: 1 tablespoon olive oil, 1 tablespoon butter, 2 thick slices bacon, ½ yellow onion, fine salt and freshly ground black pepper, 3 chicken hindquarters, 1 plu...

  • Stuffed Rabbit With Herbs, Pancetta And Parsley Juices.

    Stuffed Rabbit With Herbs, Pancetta And Parsley Juices.alt_icon_star_5

    1 h 40
    Very easy
    Friendly budget
    0

    Recipe for 4: 4 artichokes, liver and kidneys from the rabbit, 1 package of caul fat, aromatic garnish for the juice (carrot, onion, thyme, bay leaf, parsley, leek green), 1 la...

  • French Roast Goose With Prune Stuffing

    French Roast Goose With Prune Stuffingalt_icon_star_5

    4 h 10
    Very easy
    Friendly budget
    0

    Recipe for 8: salt and pepper, 1 m onion, 2 tablespoons of port, 1 teaspoon plain flour, 4 kg to 6000 goose with giblets, 450 g prunes soaked over night, 50 g of butter, 100 g ...

  • Aussie burger and chips

    Aussie burger and chipsalt_icon_star_5

    35 min
    Very easy
    Friendly budget
    0

    Recipe for 4: 6 desiree potatoes, 1 can of sliced beetroot, 1kg lamb mince, 1 teaspoon Wildfire Spice*, 1 teaspoon Alpine Pepper*, 2 egg yolks, ¼ cup flour, oil for frying, 2 S...

  • Rooster In Wine

    Rooster In Winealt_icon_star_5

    1 h 20
    Very easy
    Friendly budget
    0

    Recipe for 4: 8 small onions, 4 small shallots, part of 1 fat carrot, 1 bouquet garni consisting of parsley, thyme, and a bay leaf, fine salt and freshly ground black pepper, 1...

  • Grandmother's Chicken

    Grandmother's Chickenalt_icon_star_5

    2 h 05
    Very easy
    Friendly budget
    0

    Recipe for 4: 2 tablespoons rendered bacon fat, salt and pepper, ¼ tablespoons water, 1 garlic clove, 12 (or more) small boiling onions, sugar, 2 tablespoons butter, 2 t...

  • Braised veal shank with native mint drizzled pink eye potatoes

    Braised veal shank with native mint drizzled pink eye potatoesalt_icon_star_5

    2 h 25
    Very easy
    Friendly budget
    0

    Recipe for 6: 6 boneless veal shanks, 12 pink eye potatoes, 2 turnips, 120g smoked speck or ham, 1 Paperbark Roll*, Alpine Pepper*, 2 litres beef or veal stock, , (* Can be fou...

  • French Cassoulet

    French Cassouletalt_icon_star_5

    3 h 20
    Very easy
    Friendly budget
    0

    Recipe for 6: 2 cloves of garlic, 2 tablespoons tomato, salt and pepper, 500 g neck of lamb, 200 g belly pork, 100 g pork skin, 250 g onions, 600 g white haricot beans, 300 g s...

  • Milk-Fed Calf'S Liver With Truffled Macaroni, Cress And Cauliflower Gratin

    Milk-Fed Calf'S Liver With Truffled Macaroni, Cress And Cauli...alt_icon_star_5

    13 h 05
    Very easy
    High budget
    0

    Recipe for 6: 1 onion, 1 carrot, 1 leek, white part only, 1 clove of garlic, unpeeled, juice of half a lemon, 1 kg calf's liver, in one piece, 150 g ham fat, 100 g veal fat, 50...

5 recipes max

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