by gainkitchen
Recipe for 4: 1 , 400 g , 100 ml , 1 , 1 , , , read more
Recipe for 6: 2 cloves of garlic, 2 tablespoons tomato, salt and pepper, 500 g neck of lamb, 200 g belly pork, 100 g pork skin, 250 g onions, 600 g white haricot beans, 300 g s...
Recipe for 4: 200 g , 130 ml , 1 , 500 g , 1 , 2 , 3 , 5 , ,
Recipe for 4: 90 g , 60 g , 30 g , 30 ml , 1 , 50 ml , 300 g , 80 g , 2 g , 100 ml ,
Recipe for 4: 1 , 100 g , 1 , 3 , 100 ml , 200 g , 70 g , 1 , ,
Recipe for 4: 200 g , 1 , 3 , 3 , 1 , 50 g , 1 , ,
Recipe for 4: 4 , 2 , 1 , 1 , 400 g , 1 , 1.5 l , 1 , ,
Recipe for 4: 4×150g duck breast, 1 bunch water cress, 1 chopped chilli hot, 4 serves shiitake mushrooms, 4 serves enoki mushrooms, 1 Paperbark Roll*, 1 teaspoon Alpine Pepper*...
Recipe for 4: 4 pork hocks, 3 litres chicken stock, 1 onion diced, 1 chopped chilli, ½ teaspoon Wildfire Spice*, ½ teaspoon Lemon Myrtle*, 1½ teaspoons Alpine Pepper*, 200g bro...
Recipe for 6: 6 boneless veal shanks, 12 pink eye potatoes, 2 turnips, 120g smoked speck or ham, 1 Paperbark Roll*, Alpine Pepper*, 2 litres beef or veal stock, , (* Can be fou...
Recipe for 4: 4 artichokes, liver and kidneys from the rabbit, 1 package of caul fat, aromatic garnish for the juice (carrot, onion, thyme, bay leaf, parsley, leek green), 1 la...
Recipe for 6: 300 g , 100 g , 1 , 100 g , , , 1 , ,
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Place the rice, milk, and sugar in a small saucepan and carefully bring to a boil. Reduce heat to simmer and cook the rice until soft and most...