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547 "appetizer, very easy" recipes (page 9)

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  • Smoked Salmon And Basil Rolls With Creme Fraiche Or Sour Cream
    • Prep time
      20 min
    • Cook time
      -
    • Difficulty
      Very easy
    • Budget
      High budget

    Recipe for 8: 12 slices smoked salmon (4x2 1/2 inch pieces), 12 large fresh basil leaves, 180 g creme fraiche or sour cream, 180 g chopped fresh basil read more

  • Terrine of Fresh Foie Gras
    MenuGourmet Selection

    Terrine of Fresh Foie Grasalt_icon_star_4

    25 h 20
    Very easy
    High budget
    0

    Recipe for 6: pork fat back, 1/16 inch thick, flour and water mixed into a thick paste, 12 to 18 baguette slices, lightly toasted, salt and fine, freshly ground pepper, pineau ...

  • Asparagus With Vinaigrette Dressing

    Asparagus With Vinaigrette Dressingalt_icon_star_4

    40 min
    Very easy
    Friendly budget
    0

    Recipe for 2: 1 teaspoon dijon mustard, 1 teaspoon finely minced, fresh thyme, 1 teaspoon finely minced, fresh oregano, 1 teaspoon finely minced, fresh rosemary, 1 tablespoon m...

  • Autumn Salad

    Autumn Saladalt_icon_star_4

    10 min
    Very easy
    Very friendly budget
    0

    Recipe for 2: 1 ripe pear, 4 chips de lard, ½ teaspoons dijon-style mustard, ½ tablespoons white-wine vinegar, 1½ tablespoons olive oil, salt, g...

  • Breton Marriage Soup
    MenuGourmet Selection

    Breton Marriage Soupalt_icon_star_4

    30 min
    Very easy
    Very friendly budget
    0

    Recipe for 2: 1 teaspoon butter, 1 big onion, peeled, and sliced very thinly, 1 garlic clove, peeled, and sliced very thinly, salt (preferably sel de mer with its tang of the s...

  • Mussels with Cream, Garlic, and Parsley

    Mussels with Cream, Garlic, and Parsleyalt_icon_star_4

    30 min
    Very easy
    Very friendly budget
    1

    Recipe for 4: 1 garlic clove, finely chopped, 2 shallots, finely chopped, a bouquet garni of parsley, thyme and bay leaves, handful of parsley leaves, crusty bread, to serve, 1...

  • Canned Foie Gras

    Canned Foie Grasalt_icon_star_4

    13 h 15
    Very easy
    High budget
    0

    Recipe for 4: 1 tablespoon cognac, fine salt, freshly ground black pepper, 450 g fresh duck foie gras

  • Molded Salmon Tartar

    Molded Salmon Tartaralt_icon_star_4

    1 h 20
    Very easy
    Very friendly budget
    0

    Recipe for 2: 1 tablespoon olive oil, 2 teaspoons lemon juice, 2 teaspoons small capers in brine, rinsed and drained, fine salt, ground black pepper, 3 sprigs fresh cilantro, f...

  • Chicory-Endive Roquefort And Walnut Salad

    Chicory-Endive Roquefort And Walnut Saladalt_icon_star_4

    20 min
    Very easy
    Very friendly budget
    0

    Recipe for 8: 3 heads chicory lettuce or endive, salt & freshly ground black pepper, 2 teaspoons dijon mustard, 1 teaspoon sugar, 1 tablespoon walnut oil or nut oil, 3 tablespo...

  • Creamy Watercress Soup

    Creamy Watercress Soupalt_icon_star_4

    50 min
    Very easy
    Very friendly budget
    0

    Recipe for 4: 3 tablespoons butter, 1 bn watercress leaves, rinsed, patted dry + for garnish, 1 red potato, peeled, sliced thin, salt to taste, black pepper, freshly ground to ...

  • French Bouillabaisse
    MenuGourmet Selection

    French Bouillabaissealt_icon_star_4

    1 h 10
    Very easy
    Friendly budget
    0

    Recipe for 8: 1 conger eel, in 4 slices, 10 small crabs, 4 onions, sliced, 2 garlic cloves, mashed, 2 tablespoons tomato concentrate, olive oil, 2 sprigs dill, 1 leaf laurel, 1...

  • Two Salmon type Tartar

    Two Salmon type Tartaralt_icon_star_4

    30 min
    Very easy
    Very friendly budget
    0

    Recipe for 2: fine salt, freshly ground black pepper, 12 to 18 thin slices lime, 1 tablespoon lime juice, 1 tablespoon olive oil, 200 g fresh salmon, finely diced, 130 g cold s...

5 recipes max