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51 "appetizer, very easy, higher" recipes

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  • Duck Foie Gras
    MenuGourmet Selection

    Duck Foie Gras alt_icon_star_5

    by rhugonnet

    0 comments
    • Prep time
      20 min
    • Cook time
      45 min
    • Difficulty
      Very easy
    • Budget
      High budget

    Recipe for 6: some freshly ground white pepper, 2 teaspoons table salt, 1 bottle of sauternes, 600 g duck raw foie gras read more

  • Pumpkin And Cauliflower Creamy Soup With Sea Scallop
    MenuGourmet Selection

    Pumpkin And Cauliflower Creamy Soup With Sea Scallopalt_icon_star_4

    1 h 20
    Very easy
    High budget
    0

    Recipe for 4: 1 very white suckling pyrenees lamb, 3 bunches of new carrots, 1 bunch of cress or watercress, ½ bunch of new onions, 1 head of garlic, 3 sprigs of wild th...

  • Smoked Salmon And Basil Rolls With Creme Fraiche Or Sour Cream

    Smoked Salmon And Basil Rolls With Creme Fraiche Or Sour Creamalt_icon_star_4

    20 min
    Very easy
    High budget
    0

    Recipe for 8: 12 slices smoked salmon (4x2 1/2 inch pieces), 12 large fresh basil leaves, 180 g creme fraiche or sour cream, 180 g chopped fresh basil

  • Creamy Cepe Soup

    Creamy Cepe Soupalt_icon_star_4

    15 min
    Very easy
    High budget
    5

    Recipe for 6: 20 g goose fat, 300 g small cep mushroom, 50 g smoked duck breast, 1 l mushroom coulis

  • Sauerkraut Served With A Slab Of Smoked Salmon

    Sauerkraut Served With A Slab Of Smoked Salmonalt_icon_star_4

    1 h 45
    Very easy
    High budget
    65

    Recipe for 2: freshly ground white pepper, fine salt, ½ tablespoons heavy cream, 4 tablespoons unsalted butter, 50 g yellow onion, diced, bacon, 300 g raw sauerkraut, 10...

  • Scallops Provencal Style

    Scallops Provencal Stylealt_icon_star_4

    25 min
    Very easy
    High budget
    0

    Recipe for 4: 24 scallops, 3 garlic cloves, a bunch of parsley, 3 teaspoons olive oil, salt & pepper

  • Asparagus Hollandaise

    Asparagus Hollandaisealt_icon_star_4

    1 h 05
    Very easy
    High budget
    0

    Recipe for 4: 2 bunches asparagus, fresh, 2 oranges, 6 fresh mint leaves, 2 egg yolks, 100 g butter, 120 g almonds, 60 ml orange curacao, 60 ml white vinegar, 60 ml white wine

  • Canned Foie Gras

    Canned Foie Grasalt_icon_star_4

    13 h 15
    Very easy
    High budget
    0

    Recipe for 4: 1 tablespoon cognac, fine salt, freshly ground black pepper, 450 g fresh duck foie gras

  • Terrine of Fresh Foie Gras
    MenuGourmet Selection

    Terrine of Fresh Foie Grasalt_icon_star_4

    25 h 20
    Very easy
    High budget
    0

    Recipe for 6: pork fat back, 1/16 inch thick, flour and water mixed into a thick paste, 12 to 18 baguette slices, lightly toasted, salt and fine, freshly ground pepper, pineau ...

  • Cauliflower Cream With Smoked Salmon Caviar

    Cauliflower Cream With Smoked Salmon Caviaralt_icon_star_3

    2 h 25
    Very easy
    High budget
    0

    Recipe for 6: salt, freshly ground pepper, dill, 400 g cooked cauliflower , 300 dairy cream, 15 g powdered gelatin, 60 g smoked salmon eggs

  • Grilled Oysters with Cheese Sauce
    MenuGourmet Selection

    Grilled Oysters with Cheese Saucealt_icon_star_3

    25 min
    Very easy
    High budget
    2

    Recipe for 4: 24 oysters, 2 tablespoons butter, 2 teaspoons crushed garlic, ¼ teaspoons nutmeg, salt § pepper, 1 egg yolk, 200 g grated cheese, 60 g plain flour, 400 ml ...

  • Gratin Of Burgundy Snails With Rhubarb

    Gratin Of Burgundy Snails With Rhubarbalt_icon_star_3

    30 min
    Very easy
    High budget
    0

    Recipe for 2: 2 tablespoons butter, 2 dozen large snails, pinch piment d'espelette, or cayenne, fine salt and freshly ground black pepper, 8 large fresh tarragon leaves, &frac1...

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