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408 "appetizer, low budget" recipes (page 8)

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  • Fresh Haricot Bean Soup
    • Prep time
      10 min
    • Cook time
      5 min
    • Difficulty
      Very easy
    • Budget
      Very friendly budget

    Recipe for 4: croutons dried in the oven, 1 teaspoon chopped chives, ½ teaspoons of sugar, 100 g of small french beans, sliced diagonally parboiled for 1 min, 500 ml of cooked haricot beans, 1 l of boilin... read more

  • Two Salmon type Tartar

    Two Salmon type Tartaralt_icon_star_4

    30 min
    Very easy
    Very friendly budget
    0

    Recipe for 2: fine salt, freshly ground black pepper, 12 to 18 thin slices lime, 1 tablespoon lime juice, 1 tablespoon olive oil, 200 g fresh salmon, finely diced, 130 g cold s...

  • Creamy Dubarry Soup

    Creamy Dubarry Soupalt_icon_star_4

    55 min
    Very easy
    Very friendly budget
    0

    Recipe for 2: 1 cauliflower, 1 onion, peeled and chopped, 2 medium egg yolks, nutmeg, snipped chives, salt and pepper, grated cheese, 1½ tablespoons flour, 4 ...

  • Rabbit Paté

    Rabbit Patéalt_icon_star_4

    1 h
    Very easy
    Very friendly budget
    0

    Recipe for 8: 2 large chalots, 2 eggs, 2 ablespoons sour cream, bayleaves, a few blades of parsley, grated nutmeg, salt & pepper, 600 g rabbit meat, 400 g sausage meat, 50 ml c...

  • Cauliflower Thick Soup With Chervil

    Cauliflower Thick Soup With Chervilalt_icon_star_4

    1 h 05
    Very easy
    Very friendly budget
    0

    Recipe for 2: 1 tablespoon butter, ½ largewhite onion, peeled and sliced, salt, freshly grated nutmeg, 6 very small cauliflower florets, 2 gg yolks, 3 or 4 sprigsfresh c...

  • French Zucchini Soup

    French Zucchini Soupalt_icon_star_4

    25 min
    Very easy
    Very friendly budget
    0

    Recipe for 4: 2 med zucchini scrubbed, and sliced into rounds, 1 garlic clove pressed or chopped, fresh or dried thyme to taste, salt to taste, freshly-ground black pepper to t...

  • Pear And Celery Soup

    Pear And Celery Soupalt_icon_star_4

    50 min
    Very easy
    Very friendly budget
    0

    Recipe for 8: 3 tablespoons butter, 4 onions, sliced, ½ teaspoons dried thyme, ½ teaspoons salt, ¼ teaspoons pepper, 3 ripe pears, peeled, cored and sliced...

  • Warm Duck Foie Gras in Swiss Chard Greens

    Warm Duck Foie Gras in Swiss Chard Greensalt_icon_star_4

    35 min
    Very easy
    Very friendly budget
    0

    Recipe for 4: 8 slices of duck foie gras or goose liver, 8 large swiss chard leaves, chopped flat leaf parsley, fine salt and freshly ground pepper, fleur de sel, cracked peppe...

  • Paris-Style Gnocchis / Choux Pastry

    Paris-Style Gnocchis / Choux Pastryalt_icon_star_4

    25 min
    Very easy
    Very friendly budget
    0

    Recipe for 2: fine salt, 2 eggs, freshly ground black pepper, 40 g butter, 70 g all-purpose flour, 35 g gruyere cheese, grated

  • Leek and Onion Tartlets

    Leek and Onion Tartletsalt_icon_star_4

    1 h 40
    Very easy
    Very friendly budget
    0

    Recipe for 6: 1 crust, 2 tablespoons butter, 8 medium leeks, 2 egg yolks, salt and pepper, 2 medium onions, 30 g parmigiano-reggiano cheese grated, 130 ml cream

  • Small Cheese Chou Pastries

    Small Cheese Chou Pastriesalt_icon_star_4

    1 h 10
    Very easy
    Very friendly budget
    0

    Recipe for 6: 4 eggs, salt, pepper, grated nutmeg, lettuce to serve, 80 g buter + butter for sheet, 160 g plain flour, 100 g swiss cheese(comté or gruyère type), 200 ml water

  • Spring Vegetable Terrine

    Spring Vegetable Terrinealt_icon_star_4

    2 h 20
    Very easy
    Very friendly budget
    0

    Recipe for 6: 2.5 tablespoons butter, 2 tablespoons nouilly prat, or other dry white vermouth, 8 leaves gelatin, fine salt and freshly ground white pepper, 4 medium stalks gree...

5 recipes max