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Recipe : *** Seafood Parillada

Seafood Parillada
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Course:
Main Dish

Practical information

  • Prep time
    5 min
  • Cooking
    10 min
  • Ready in
    15 min
  • Difficulty
    Very easy
  • Price
    Friendly budget
  • Rate:
             

Categories

Healthy recipe
Difficulty:
easy recipe
Recipe for:
big families
Category:
Fish and Seafood
Tags:
seafood, seafood

Recipe's Ingredients

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  • 4 sardines
  • 2 salmon steaks
  • 8 shrimp
  • 4 prawns
  • 4 mullets
  • 4 tomatoes
  • 4 mild green peppers
  • 2 lemons
  • 1 red or greenpepper (optional)
  • olive oil
  • salt and coarse salt
  • freshly ground pepper, thyme and bayleaf

  • Recipe preparation steps

  • 1
    This parillada is a recipe of grilled seafood that can be cooked on a barbecue or on a Spanish "plancha".
  • 2
    It may be served with white rice or a tomato-lettuce salad or both, as garnishes.
  • 3
    Serve the food for each guest on an individual wooden plank.
  • 4
    Its "friendly-rustic" style will delight everyone.
  • Ready !