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Recipe : *** Scrambled Eggs With Smoked Salmon and chive

Scrambled Eggs With Smoked Salmon and chive
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Course:

Practical information

  • Prep time
    15 min
  • Cooking
    30 min
  • Ready in
    45 min
  • Difficulty
    Very easy
  • Price
    High budget
  • Rate:
             

Categories

Recipe's Ingredients

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  • 2 eggs, lightly beaten
  • salt, to taste
  • 2 tablespoons smoked salmon, broken into small pieces
  • 2 teaspoons minced chives
  • 30 g butter
  • Recipe preparation steps

  • 1
    Melt 20 grams of butter in a double-boiler over medium heat. Add the eggs and stir continuously with a rubber spatula until they thicken like pudding. If curds start to form, remove from heat for a while. When thick, add the remaining butter and continue stirring until melted and blended. Test for salt.
  • 2
    Add salmon and chives to eggs and serve in small bowls, or empty egg shells.
  • Ready !