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Recipe : *** Sautéed Tomatoes With Bread Crumbs

Sautéed Tomatoes With Bread Crumbs
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Course:
Appetizer

Practical information

  • Prep time
    15 min
  • Cooking
    10 min
  • Ready in
    25 min
  • Difficulty
    Very easy
  • Price
    Very friendly budget
  • Rate:
             

Categories

Budget:
friendly
Difficulty:
easy recipe
Recipe for:
big families
Category:
Vegetable recipes
Tags:
bread, bread, bread, crumbs

Recipe's Ingredients

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  • 2 med size tomatoes
  • 2 eggs
  • 1 tablespoon fresh chives
  • ¼ teaspoons white pepper
  • ¼ teaspoons salt
  • 2 tablespoons parmesan cheese
  • 2 tablespoons bread crumbs
  • 2 tablespoons flour
  • paprika
  • 90 g cream cheese (room temp.)
  • 100 g butter
  • 130 ml milk, season w/salt and white pepper

  • Recipe preparation steps

  • 1
    Slice tomatoes, making sure you have 4 even slices out of each tomato.
  • 2
    Mix cream cheese, chives, salt & white pepper thoroughly until smooth. Lay tomato slices on flat surface, spreading cream cheese on 4 of the slices. Place a plain tomato slice on top of each covered slice, so that the cream cheese is in the middle.
  • 3
    Mix Parmesan cheese & bread crumbs together. Coat tomatoes with flour, dip in an egg wash made with the eggs and milk, then in bread crumb mixture. Sauté on medium heat in butter until golden brown. Garnish withpaprika.
  • Ready !



 

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