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Recipe : ** Quark Cheese With Herbs

Quark Cheese With Herbs
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Course:
Appetizer

Practical information

  • Ready in
    10 min
  • Difficulty
    Very easy
  • Price
    Friendly budget
  • Rate:
             
 
This is a great entree" class="tag">entrée (starter) for last minute guests — assuming you have the ingredients on hand — this dish can be made and served in a matter of minutes.
 

Categories

Recipe's Ingredients

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  • 1 tablespoon heavy cream
  • a few tablespoons of minced, mixed herbs
  • a little fine salt and freshly ground black peeper
  • 1 tablespoon minced chives
  • 2 medium minced basil leaves
  • 1 medium minced sorrel leaf
  • 130 g quark cheese

  • Recipe preparation steps

  • 1
    Combine the "fromage blanc" (Quark Cheese) with the heavy cream until smooth and creamy.
  • 2
    The fromage blanc should be well drained, but not pressed.
  • 3
    Combine the mixture with mixed herbs and a little fine salt and freshly ground black pepper.
  • 4
    Serve the mixture on toasted baguette (French Bread) slices.
  • 5
    This dish can also be garnished with a little sliced, fresh fruit.
  • Ready !



 

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