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Recipe : *** Pork Tenderloins

Pork Tenderloins
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Course:
Main Dish

Practical information

  • Prep time
    10 min
  • Cooking
    20 min
  • Difficulty
    Very easy
  • Pause
    5 min
  • Ready in
    35 min
  • Price
    High budget
  • Rate:
             

Categories

Healthy recipe
Difficulty:
easy recipe
Category:
Meat recipes
Tags:
pork, Pork

Recipe's Ingredients

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  • salt and freshly ground pepper
  • minced fresh italian parsley
  • 500 g to 720 pork tenderloins
  • olive oil

  • Recipe preparation steps

  • 1
    Preheat oven to 230°C.
  • 2
    Rub tenderloins with salt and pepper. Place on a baking sheet and drizzle lightly with olive oil. Roast pork for about 20 minutes, turning once. Remove from oven, place on a plate, tent with foil and let rest for 5 minutes.
  • 3
    Slice pork into 1/4" thick slices and arrange on plates with an apple-onion mixture. Sprinkle with parsley and serve.
  • Ready !