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Recipe : ** Pike Dumplings / Crayfish Sauce

Pike Dumplings / Crayfish Sauce
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Course:
Sauce

Practical information

  • Prep time
    10 min
  • Cooking
    10 min
  • Ready in
    20 min
  • Difficulty
    Very easy
  • Price
    Very friendly budget
  • Rate:
             

Categories

Budget:
friendly
Difficulty:
easy recipe
Category:
Fish and Seafood
Tags:
Crayfish, Pike, sauce

Recipe's Ingredients

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  • fine salt and freshly ground black pepper
  • freshly ground nutmeg
  • ½ tablespoons all-purpose flour
  • ½ tablespoons cognac
  • 25 g butter
  • 50 g crayfish butter
  • 100 ml milk
  • 80 ml heavy cream