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Recipe : **** Marrow And Leek Soup

Marrow And Leek Soup
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Course:
Appetizer

Practical information

  • Prep time
    20 min
  • Cooking
    20 min
  • Ready in
    40 min
  • Difficulty
    Very easy
  • Price
    Very friendly budget
  • Rate:
             

Categories

Budget:
friendly
Difficulty:
easy recipe
Category:
Vegetable recipes
Tags:
leek, soup

Recipe's Ingredients

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  • 3 leeks, trimmed and sliced
  • 2 medium onions, thinly sliced
  • 4 tablespoons oil
  • salt and pepper
  • grated nutmeg
  • croutons to serve
  • 600 g marrow, peeled and diced
  • 500 g potatoes, peeled and diced

  • Recipe preparation steps

  • 1
    Heat the oil in a large pan cook the onions and leeks until transparent. Without allowing them to brown add the marrow and potatoes heat through.
  • 2
    Add 1.5 ltrs of hot water to the pan and seasoning. Cover and simmer for 15 to 20 mins.
  • 3
    Then rub through a sieve or puree in a blender.
  • 4
    Serve very hot with croutons.
  • Ready !



 

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