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Recipe : **** Grilled Duck Breast

Grilled Duck Breast
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Course:
Main Dish

Practical information

  • Prep time
    20 min
  • Cooking
    8 min
  • Difficulty
    Very easy
  • Pause
    12 h
  • Ready in
    12 h 28
  • Price
    Friendly budget
  • Rate:
             

Categories

Difficulty:
easy recipe
Recipe for:
big families
Category:
Meat recipes
Tags:
duck, duck, duck breast, duck breast, Grilled

Recipe's Ingredients

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  • 2 shallots
  • 1 tablespoon chopped parsley
  • salt and pepper to taste
  • 1 pch thyme
  • 2 cloves garlic cloves
  • 180 g duck breasts
  • 250 ml olive oil

  • Recipe preparation steps

  • 1
    Score the fat on the duck breasts by making a grid on top through the fat, not the meat, with the point of a sharp knife.
  • 2
    Place in a casserole.
  • 3
    Mix shallots and herbs with olive oil and pour over breasts.
  • 4
    Marinate in the refrigerator overnight.
  • 5
    Heat a charcoal grill and grill the breasts for about 3 minutes on each side, or until they are medium rare.
  • 6
    Breasts may also be broiled.
  • 7
    Saute garlic in olive oil until golden brown, 1-2 minutes.Slice meat thinly and serve with a grating of black pepper.
  • 8
    Serve sauteed garlic on the side.
  • Ready !